Results 211 to 220 of about 45,959 (237)

An investigation of cowpea production constraints and preferences among small holder farmers in Nigeria

GeoJournal, 2021
K. Bolarinwa, L. Ogunkanmi, Oluwatoyin T. Ogundipe, O. O. Agboola, O. Amusa   +4 more
semanticscholar   +1 more source

A review on the physicochemical properties and potential food applications of cowpea ( Vigna unguiculata ) starch

International Journal of Food Science and Technology, 2021
Samson A Oyeyinka, Eugenie Kayitesi, Oluwafemi Ayodeji Adebo   +2 more
exaly  

Integrated Management of Aphis craccivora in Cowpea Using Intercropping and Entomopathogenic Fungi under Field Conditions

Journal of Fungi (Basel, Switzerland), 2020
Komivi Senyo Akutse, Christian Ulrichs, Komi K M Fiaboe   +2 more
exaly  

Adoption and Ex‐post Impacts of Improved Cowpea Varieties on Productivity and Net Returns in Nigeria

Journal of Agricultural Economics, 2020
Julius Manda, Arega D Alene, Tahirou Abdoulaye   +2 more
exaly  

Production Systems and Prospects of Cowpea (Vigna unguiculata (L.) Walp.) in the United States

Agronomy, 2021
O Adewale Osipitan, Sassoum Lo, Lo Sassoum   +2 more
exaly  

Cowpea

2003
R. O. Hampton, G. Thottappilly
openaire   +1 more source

Cowpea

2019
D. Nangju, Β. T. Kang
openaire   +1 more source

Cowpea

S. Parthasarathy, P. Lakshmidevi, P. Yashodha, C. Gopalakrishnan   +3 more
openaire   +2 more sources

Genomic regions, cellular components and gene regulatory basis underlying pod length variations in cowpea (V. unguiculata L. Walp)

Plant Biotechnology Journal, 2017
Pei Xu, Maria Muñoz-Amatriaín, Baogen Wang   +2 more
exaly  

Cowpea (Vigna unguiculata L. Walp.)

Field Crops Research, 1997
A E Hall
exaly