Biodiversity assessment and environmental risk analysis of the single line transgenic pod borer resistant cowpea [PDF]
PeerJBackground The discussion surrounding biological diversity has reached a critical point with the introduction of Nigeria’s first transgenic food crop, the pod borer-resistant (PBR) cowpea.
Abraham Isah +5 more
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Determination of the Effect of Magnesium Oxide Nanoparticles (MgO-NP) on in Vitro Culture of Cowpea (Vigna Unguiculata L. Walp) [PDF]
, 2021 Rabia Koçak +4 more
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Advantage of Sesame and Cowpea Intercrops in Different Fertilizer Application Systems [PDF]
Ikufīziyuluzhī-i Giyāhān-i Zirā̒ī, 2017 To investigate the effects of different fertilizer applications and sesame/cowpea intercropping systems on soil fertility, a split plot experiment based on randomized complete block design was conducted in Fasa, Fars province, during 2014. The main plots
Jasem Aminifar +3 more
doaj
Analysis of Consumer’s WTP for Cowpea Varieties in Osun State, Nigeria: the Hedonic Pricing Approach
Turkish Journal of Agriculture: Food Science and Technology, 2018 Analysis of consumer preferences for cowpea varieties in Osun State was carried out with a view to identifying attributes that determine price variation among cowpea varieties and the effect on consumer’s willingness to pay for those varieties.
Rabirou Kassali +2 more
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Expounding the production and importance of cowpea (Vigna unguiculata (L.) Walp.) in Ethiopia
Cogent Food & Agriculture, 2020 Cowpea is an important legume crop growing across the world mainly in tropical and subtropical regions including Ethiopia. Besides its noticeable production, little is known about its yield, productivity, importance, and distribution in Ethiopia.
Erana Kebede, Zelalem Bekeko
doaj +1 more source
Fundamental and Applied AgricultureThe experiment was conducted at the Agronomy Field Laboratory of the Department of Agronomy, Bangladesh Agricultural University, Mymensingh during the period from November 2023 to April 2024 to study the effect of sowing dates of cowpea on the ...
Chandrika Roy1 +5 more
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Variability, Heritability and Genetic Advance Studies in F2 Generation of Cowpea (Vigna unguiculata sub sp. unguiculata) [PDF]
, 2018 Govinda R Sabale +4 more
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Journal of Horticultural ResearchCallosobruchus maculatus (F.) is a major storage pest that causes significant quantitative and qualita-tive losses during storage and sale of cowpea (Vigna unguiculata L. Walp.). In this study, the behavioral response of cowpea bruchids (C. maculatus) to
Temisan Bosede I. +3 more
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Cultivation of cassava and cowpea in intercropping systems held in Roraima’s savannah, Brazil1
Revista Ciência AgronômicaThe objective of this work was to assess the cultivation of cassava and cowpea in different systems and arrangements of plants in Roraima’s savannah, Brazil.
José de Anchieta Alves de Albuquerque +4 more
doaj +1 more source