Results 31 to 40 of about 4,878 (295)
Beer Snobs Do Exist: Estimation of Beer Demand by Type
Journal of Agricultural and Resource Economics, 2014 Although mass-produced beers still represent the vast majority of U.S. beer sales, there has been a significant growth trend in the craft beer segment.
Daniel Toro-Gonzalez +2 more
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How and why did craft breweries ‘revolutionise’ the beer market? The case of Poland
Moravian Geographical Reports, 2020 Since 2011, when the Pinta Brewery brewed the first AIPA-style beer in Poland, dynamic growth of the craft beer market has been observed. While there were 70 breweries in 2010, in 2019 there were already about 420, most of them small.
Wojtyra Bartosz
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, 2022 The movement of craft beers has brought a profusion of raw materials, yeasts and processes that make this drink have a multitude of types, flavors and aromas, which awaken the creativity in its production and the pairing with different foods. In addition to the relaxed bar tables, it incorporates the exchange of information, recipes, products generated
Schuina, Guilherme Lorencini +4 more
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Craftwashing in the U.S. Beer Industry
Beverages, 2017 (1) Background: Big brewers, which have experienced declining sales for their beer brands in the last decade, have been accused of “craftwashing” by some craft brewers and their aficionados—they define craftwashing as big brewers (>6 million barrels ...
Philip H. Howard
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Researching Craft Beer: Understanding Production, Community and Culture in an Evolving Sector
, 2021 Decades of stagnating demand for beer and the emergence of global brewing conglomerates had seen many of Britain’s longstanding breweries disappear and a decline in the diversity of beer styles on offer. However, following similar developments in the USA
core
Advanced Materials, EarlyView.A targeted modulation of the MoS2 electronic structure is achieved via substitutional n‐type Co/Fe co‐doping. This strategy triggers S‐mediated d‐p hybridization, optimizing the binding affinity with polysulfides to establish a volcano‐shaped relationship between the d‐band center and catalytic activity.
Junhyuk Ji +6 more
wiley +1 more source
BeveragesSince March 2020, there have been multiple outside influences negatively impacting the U.S. craft beer industry from COVID-19 to inflation all leading up to increased prices for consumers.
Scott Taylor, D. Christopher Taylor
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Advanced Materials Technologies, EarlyView.A fully organic UV threshold dosimeter is developed by exploiting the oxygen‐sensitive room‐temperature phosphorescence of a purely organic emitter in a polymer matrix. Upon reaching a specific cumulative UV dose, photochemical oxygen depletion triggers a sharp, high‐contrast emission.
Tim Achenbach +3 more
wiley +1 more source
Possibilities for Developing Beer Routes in Slovakia
Prace Komisji Geografii Przemysłu Polskiego Towarzystwa Geograficznego, 2020 The last 30 years of brewing history in Slovakia were the most turbulent ones. They were influenced by the liquidation of some beer production as well as privatization, integration and acquisitions of global beer producers.
Alfred Krogmann +5 more
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Advanced Science, EarlyView.Quasi‐2D perovskite‐organic segregated‐structure coupling enables low‐power narrowband photomultiplication photodetectors with 110 nm perovskite layer. The optimal device achieves 1200% EQE and 1.82 × 1011 Jones D* at 3 V, offering a new strategy for miniaturized high‐selectivity optoelectronic sensing.
Hongfei Qu +11 more
wiley +1 more source