Results 91 to 100 of about 5,732 (209)
Abstract In the coming decades, there is expected to be a sharply increased demand for dietary proteins for humans and animals. As a result, there is an increasing focus on reared insects as a new source of protein. According to the Ministry of Agriculture, Nature and Food Quality (LNV), the use of food chain residual flows such as former foodstuffs as
L.F.F. Kox, D.T.H.M. Sijm
wiley +1 more source
Cronobacter spp. is a foodborne pathogen that causes life-threatening and invasive diseases, such as necrotizing enterocolitis, meningitis, and sepsis.
Na Ling +13 more
doaj +1 more source
The European Union One Health 2024 Zoonoses Report
Abstract This report by the European Food Safety Authority and the European Centre for Disease Prevention and Control presents the results of zoonoses monitoring and surveillance activities carried out in 2024 in 27 Member States (MSs), the United Kingdom (Northern Ireland) and eight non‐MSs, according to the Zoonoses Directive 2003/99/EC.
European Food Safety Authority (EFSA) | European Centre for Disease Prevention and Control (ECDC)
wiley +1 more source
Cocoa waste valorization: a review and sustainability analysis of green technologies
Abstract Cocoa residues – notably cocoa pod husks and cocoa bean shells – can be valorized for biocompound recovery, bioenergy production, and waste reduction. This review analyzed 1115 publications related to this field to identify key research trends. Interest is increasing in compounds such as theobromine, bioactive substances, adsorption processes,
Susan Haydeé Soriano Morales +4 more
wiley +1 more source
Studies on prevalence, antimicrobial resistance and survival of Cronobacter sakazakii
The present study aimed to investigate the prevalence of Cronobacter sakazakii in commercial powdered infant formula milk and powdered infant foods available in an Egyptian food market. Also, the study aimed to determine factors that affect survival and
Fatimah Y. Abdel-Galil +3 more
doaj +1 more source
Cronobacter sakazakii infection alters serotonin transporter and improved fear memory retention in the rat [PDF]
It is well established that Cronobacter sakazakii infection cause septicemia, necrotizingenterocolitis (NEC) and meningitis. In the present study, we tested whether the C.
Bhagavathi S. Sivamaruthi +3 more
core +2 more sources
ABSTRACT Plant growth‐promoting bacteria (PGPB) enhance crop yields by altering the physiological responses of plants. A deeper understanding of the molecular mechanisms involved in interactions among bacterial strains and nutrients may clarify the inconsistent effects of molybdenum (Mo) and the key regulators associated with multi‐trait PGPB on the ...
Magda Aline da Silva +10 more
wiley +1 more source
Cronobacter sakazakii 505108 was isolated from a sputum specimen of a neonate with severe pneumonia. C. sakazakii 505108 co-harbors 3 resistance plasmids of the IncHI2, IncX3, and IncFIB incomparability groups, respectively.
Lining Shi +13 more
doaj +1 more source
Investigation of Cronobacter sakazakii (Enterobacter sakazakii) Presence in Cereal Infant Foods
C. sakazakii is an opportunistic pathogen that may cause serious infections. Infant formulas are frequently reported as the source of infections caused by C. sakazakii. In spite of all of the taken precautions, there are recently published studies related to the isolation of C. sakazakii in formula and small children foods.
Ziver, Tevhide +5 more
openaire +1 more source
A Framework for Evaluation of New Processing Technologies in Human Milk Banking
ABSTRACT The purpose of this review was to devise a framework for validation studies to test new processing technologies in human milk banking. Human milk banks are an expanding service globally. They provide donor human milk to predominantly preterm and low‐birth‐weight infants, who represent a vulnerable population.
Vanessa Clifford +5 more
wiley +1 more source

