Results 81 to 90 of about 5,732 (209)

¬¬¬¬ SURVIVAL OF Cronobacter sakazakii IN SKIM MILK DURING SPRAY DRYING, STORAGE AND RECONSTITUTION [Ketahanan Hidup Cronobacter sakazakii dalam Susu Skim selama Proses Pengeringan Semprot, Penyimpanan dan Rekonstitusi]

Jurnal Teknologi dan Industri Pangan, 2012
Cronobacter sakazakii is an emerging pathogen known to survive dry conditions and its presence in powder infant formula (PIF) has been linked to several outbreaks. In Indonesia, isolation of this bacterium from various foods have been reported.
Lilis Nuraida1,2), Fenny Larasati1), Ratih Dewanti-Hariyadi1,2)*   +2 more
doaj   +1 more source

Characterization of surface proteins of using monoclonal antibodies and MALDI-TOF Mass spectrometry [PDF]

, 2011
Background Cronobacter spp. is a newly emerging pathogen that causes meningitis in infants and other diseases in elderly and immunocompromised individuals. This study was undertaken to investigate surface antigenic determinants in Cronobacter spp.
Ababneh, Qotaiba O, Bhunia, Arun K, Jaradat, Saied A, Jaradat, Ziad W, Rashdan, Abrar M   +4 more
core   +6 more sources

Food Safety in the Catering Sector: Nonconformities, Challenges, and Strategic Interventions With Insights From South Asia and Africa

Food Science &Nutrition, Volume 14, Issue 1, January 2026.
Urgent attention to global food safety in catering is necessary to address hygiene, training, and tech‐based strategies to counter foodborne diseases. ABSTRACT Food safety in the catering sector is an essential public health issue, as foodborne diseases (FBDs) continue to pose significant threats worldwide.
Anwar Ali, Aleena Tahir, Nazir Ahmad, Joanna Trafialek, Basim M. Alohali, Isam A. Mohamed Ahmed, Muhammad Faisal Manzoor, Felix Kwashie Madilo   +7 more
wiley   +1 more source

An Investigation of an Acute Gastroenteritis Outbreak: Cronobacter sakazakii, a Potential Cause of Food-Borne Illness

Frontiers in Microbiology, 2018
Whole genome sequencing (WGS) has been widely used in traceability of food-borne outbreaks nowadays. Here, an interesting connection between Cronobacter sakazakii and food-borne acute gastroenteritis (AGE) was noticed.
Wei Yong, Baofu Guo, Xiaochao Shi, Tingting Cheng, Mingming Chen, Xiao Jiang, Yanhua Ye, Junning Wang, Guoxiang Xie, Jie Ding   +9 more
doaj   +1 more source

Use of enhanced nisin derivatives in combination with food-grade oils or citric acid to control Cronobacter sakazakii and Escherichia coli O157:H7 [PDF]

, 2017
Cronobacter sakazakii and Escherichia coli O157:H7 are well known food-borne pathogens that can cause severe disease. The identification of new alternatives to heating to control these pathogens in foods, while reducing the impact on organoleptic ...
Campion, Alicia M., Cotter, Paul D., Field, Des, Hill, Colin, Morrissey, Ruth M., Ross, R. Paul   +5 more
core   +1 more source

Functionality Enhancement of Pullulan‐Based Composites for Food Packaging Applications

Comprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 1, January 2026.
ABSTRACT Contemporary research in food packaging is focused on developing sustainable alternatives to petroleum‐based materials. Pullulan, a microbial biopolymer traditionally employed as a food additive, is harnessing interest for food packaging applications due to its exceptional film‐forming ability, biodegradability, and nontoxic nature.
Bibek Bahadur Shrestha, Jayeeta Mitra, Saji George   +2 more
wiley   +1 more source

Cronobacter spp., foodborne pathogens threatening neonates and infants [PDF]

Frontiers of Agricultural Science and Engineering, 2018
Cronobacter spp. (formerly Enterobacter sakazakii) are special foodborne pathogens. Cronobacter infection can cause necrotizing enterocolitis, sepsis and meningitis in all age groups, especially neonates and infants, with a high fatality of up to 80 ...
Qiming CHEN, Yang ZHU, Zhen QIN, Yongjun QIU, Liming ZHAO
doaj   +1 more source

A Bayesian approach to estimating the uncertainty in the distribution of Cronobacter spp. in powdered infant formula arising from microbiological criteria test outcomes [PDF]

, 2016
The application of microbiological criteria related to foods has become well established for the protection of public health. Sampling plans will more likely detect a microorganism when the level of contamination is high. However, as the concentration of
Butler, Francis, Gonzales-Barron, Ursula, Westerholt, Friedrich von   +2 more
core   +1 more source

Diagnostic Challenge and Treatment Delay in Drowning‐Associated Pneumonia: A Case of Combined Aeromonas, Legionella, and Aspergillus Infection

Case Reports in Infectious Diseases, Volume 2026, Issue 1, 2026.
Drowning‐associated pneumonia often involves multiple types of pathogens, including Aeromonas hydrophila, Legionella spp., and fungi. We report the case of an 82‐year‐old man who developed a rare combined infection with these three organisms after freshwater drowning. Initial therapy for typical aspiration pneumonia was ineffective.
Takafumi Masuda, Kazuki Tanaka, Akira Kawamura, Ryo Suzuki, Takumi Nagasaki, Kotaro Yamada, Ryuuichi Nakamura, Toshiya Hiramatsu, Kana Uchida, Norimichi Akiyama, Shun Matsuura, Naoki Koshimizu, Priya Gusain   +12 more
wiley   +1 more source

Comparative study of Cronobacter identification according to phenotyping methods [PDF]

, 2016
Background: Microbiological criteria applied to powdered infant formula (PIF) require the absence of all Cronobacter spp. Consequently, misidentification of isolates from finished products can lead to significant financial losses for manufacturers and ...
Forsythe, SJ, Jackson, EE
core   +1 more source