Results 11 to 20 of about 103,332 (265)

Harnessing crop diversity. [PDF]

open access: yesProc Natl Acad Sci U S A, 2023
McCouch SR, Rieseberg LH.
europepmc   +3 more sources

Biocultural diversity and crop improvement [PDF]

open access: yesEmerging Topics in Life Sciences, 2023
Biocultural diversity is the ever-evolving and irreplaceable sum total of all living organisms inhabiting the Earth. It plays a significant role in sustainable productivity and ecosystem services that benefit humanity and is closely allied with human cultural diversity.
openaire   +3 more sources

Genetic diversity in a crop metapopulation [PDF]

open access: yesHeredity, 2009
The need to protect crop genetic resources has sparked a growing interest in the genetic diversity maintained in traditional farming systems worldwide. Although traditional seed management has been proposed as an important determinant of genetic diversity and structure in crops, no models exist that can adequately describe the genetic effects of seed ...
van Heerwaarden, J.   +2 more
openaire   +3 more sources

Crop genetic erosion: understanding and responding to loss of crop diversity [PDF]

open access: yesNew Phytologist, 2021
SummaryCrop diversity underpins the productivity, resilience and adaptive capacity of agriculture. Loss of this diversity, termed crop genetic erosion, is therefore concerning. While alarms regarding evident declines in crop diversity have been raised for over a century, the magnitude, trajectory, drivers and significance of these losses remain ...
Khoury, Colin K   +14 more
openaire   +3 more sources

Crop Diversity for Yield Increase

open access: yesPLoS ONE, 2009
Las prácticas agrícolas tradicionales sugieren que el cultivo de una mezcla de especies de cultivos en el mismo campo a través de la gestión temporal y espacial puede ser ventajoso para aumentar los rendimientos y prevenir enfermedades, pero la evidencia de las pruebas de campo a gran escala es limitada. El aumento de la diversidad de cultivos a través
Chengyun Li   +19 more
openaire   +4 more sources

Genetic Dissection of Root System Architectural Traits in Spring Barley

open access: yesFrontiers in Plant Science, 2019
Breeding new crop cultivars with efficient root systems carries great potential to enhance resource use efficiency and plant adaptation to unstable climates. Here, we evaluated the natural variation of root system architectural traits in a diverse spring
Zhongtao Jia   +6 more
doaj   +1 more source

Defining features of diverse and productive agricultural systems: An archetype analysis of U.S. agricultural counties

open access: yesFrontiers in Sustainable Food Systems, 2023
Prior research suggests that greater spatial diversity in crops and land use is associated with higher crop yields and improved ecosystem function. However, what leads to the emergence of agricultural systems that meet both productivity and ecological ...
Katherine S. Nelson, Emily K. Burchfield
doaj   +1 more source

Crop Diversity Management System Commons: Revisiting the Role of Genebanks in the Network of Crop Diversity Actors [PDF]

open access: yesAgronomy, 2021
This paper rethinks the governance of genebanks in a social and political context that has significantly evolved since their establishment. The theoretical basis for the paper is the commons conceptual framework in relation to both seed and plant genetic resources.
Louafi, Sélim   +8 more
openaire   +5 more sources

Crop Species Production Diversity Enhances Revenue Stability in Low-Income Farm Regions of Mexico

open access: yesAgriculture, 2022
Stabilizing farm revenues is a goal of agricultural policies around the world, especially in vulnerable regions with limited access to crop insurance. One potential pathway to revenue stability follows the agricultural “insurance hypothesis”, which holds
Matthew C. LaFevor
doaj   +1 more source

Produce or Buy: Impacts of Citrus Farming and Crop Diversification on Household Dietary Diversity in Guangxi, China

open access: yesHorticulturae, 2023
In recent decades, China has made significant strides in food and nutrition security, yet challenges persist in the western rural regions, especially in Guangxi. Farming households in this area face heightened vulnerability due to limited arable land and
Xinjian Chen   +3 more
doaj   +1 more source

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