Results 31 to 40 of about 137,586 (311)
Capsicum, a New World genus, has a richness in diversity that has not received much attention. Along with tomato and potato, chile is one of the important New World crops belonging to the Solanaceae family. The Capsicum fruits are popular and used in cuisines from all over
openaire +1 more source
Water scarcity is the primary constraint on crop productivity in arid and semiarid tropical areas suffering from climate alterations; in accordance, agricultural systems have to be optimized.
Amparo Rosero +5 more
doaj +1 more source
Spatial and Temporal Changes in Crop Species Production Diversity in Mexico (1980–2020)
Crop species diversity is a key component of agroecosystem resilience, food system stability, ecosystem services production, and sustainable development. Despite its importance, quantitative understanding of crop species diversity is often lacking.
Matthew C. LaFevor
core +1 more source
Accessing genetic diversity for crop improvement [PDF]
Vast germplasm collections are accessible but their use for crop improvement is limited-efficiently accessing genetic diversity is still a challenge. Molecular markers have clarified the structure of genetic diversity in a broad range of crops. Recent developments have made whole-genome surveys and gene-targeted surveys possible, shedding light on ...
Glaszmann, J.C. +3 more
openaire +4 more sources
CWRML: representing crop wild relative conservation and use data in XML [PDF]
Background Crop wild relatives are wild species that are closely related to crops. They are valuable as potential gene donors for crop improvement and may help to ensure food security for the future. However, they are becoming increasingly threatened in
Kell, Shelagh +18 more
core +1 more source
Los riesgos a la seguridad alimentaria debido al cambio climático son variados y complejos. La Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO) reconoce cuatro dimensiones de la seguridad alimentaria: disponibilidad ...
Nora P. Castañeda-Álvarez
doaj
Detecting major introgressions in wheat and their putative origins using coverage analysis
Introgressions from crop wild relatives (CWRs) have been used to introduce beneficial traits into cultivated plants. Introgressions have traditionally been detected using cytological methods.
Jens Keilwagen +6 more
doaj +1 more source
EVOLUTION OF DIVERSITY OF FRUITS AND VEGETABLES CROPS [PDF]
We will answer only to a part of the session title (Horticulture and biodiversity: contribution to its loss, conservation or increase?) which includes the impact of the cultivars and cultivation methods on the biodiversity. Our presentation will focus on the diversity of fruits and vegetables crops in Europe at the species, cultigroup and cultivar ...
Pitrat, Michel, Audergon, Jean Marc
openaire +3 more sources
Spatial and temporal variation in crop diversity in agroforestry homegardens of southern Ethiopia
A key assumption in many homegarden studies is that homegardens are ecologically and socio-economically sustainable due to their species diversity. The precise relation between diversity and sustainability is still heavily debated, however.
Abebe, T., Wiersum, K.F., Bongers, F.
core +1 more source
Approaches and Advantages of Increased Crop Genetic Diversity in the Fields
Crop genetic diversity is the most important factor for a long-term sustainable production system. Breeding and production strategies for developing and growing uniform and homogenous varieties have created many problems.
Shree Prasad Neupane +4 more
core +1 more source

