Results 251 to 260 of about 968,871 (386)
Pooled CRISPR screens identifies key regulators of bovine stem cell expansion for cultured meat. [PDF]
Zirman A +6 more
europepmc +1 more source
Schematic representation of the continuous lab‐scale process. ABSTRACT Monoclonal antibodies (mAbs) are nowadays fundamental in treating a wide range of severe diseases, including cancer, infections, or autoimmune disorders. Due to their high specificity, potent activity, and fewer side effects compared to small molecular drugs, the market for mAbs is ...
Thomas Kruse +5 more
wiley +1 more source
Albumen/gelatin bio-inks preparation in 3D bio-printing for in situ tissue culture of cultured meat [PDF]
Xiang Guo +5 more
openalex +1 more source
Curcumin-incorporated edible hydrogel films based on potato starch/κ-carrageenan/poly(vinyl alcohol) for cultured meat scaffolding. [PDF]
Narayanan KB, Bhaskar R, Han SS.
europepmc +1 more source
ABSTRACT Adeno‐associated viral (AAV) vectors for gene therapy are becoming integral to modern medicine, providing therapeutic options for diseases once deemed incurable. Currently, viral vector purification is a critical bottleneck in the gene therapy industry, impacting product efficacy and safety as well as accessibility and cost to patients ...
Kelvin P. Idanwekhai +9 more
wiley +1 more source
Serum-free cultured meat production by using <i>Pichia pastoris</i>-derived recombinant albumin. [PDF]
Kim YR +8 more
europepmc +1 more source
A novel nanoenzyme based on cerium ions‐tannic acid metal‐polyphenol framework (FCT) has been developed and loaded onto DHVs for targeting M1 macrophages to reduce their ROS level and reprogram macrophage phenotype, thereby eliminating inflammation, promoting endothelialization and adaptive matrix remodeling of scaffolds, offering a promising strategy ...
Peng Song +9 more
wiley +1 more source
Effect of Adding Cultured Meat Tissue on Physicochemical and Taste Characteristics of Hybrid Cultured Meat Manufactured Using Wet-Spinning. [PDF]
Kim SH +7 more
europepmc +1 more source
Scaffolding fundamentals and recent advances in sustainable scaffolding techniques for cultured meat development. [PDF]
A.M.M. Nurul Alam +6 more
semanticscholar +1 more source
The spread of non‐native species
ABSTRACT The global redistribution of species through human agency is one of the defining ecological signatures of the Anthropocene, with biological invasions reshaping biodiversity patterns, ecosystem processes and services, and species interactions globally.
Phillip J. Haubrock +16 more
wiley +1 more source

