A Novel D-Psicose 3-Epimerase from Halophilic, Anaerobic Iocasia fonsfrigidae and Its Application in Coconut Water. [PDF]
Int J Mol Sci, 2023 Wulansari S +9 more
europepmc +1 more source
Characterization of Methylobacterium strains isolated from the phyllosphere and description of Methylobacterium longum sp. nov [PDF]
, 2018 Methylobacterium strains are abundantly found in the phyllosphere of plants. Morphological, physiological and chemotaxonomical properties of 12 previously isolated strains were analyzed in order to obtain a more detailed overview of the characteristics ...
Bodelier, Paul +3 more
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H-NS plays a role in expression of Acinetobacter baumannii virulence features [PDF]
, 2013 Acinetobacter baumannii has become a major problem in the clinical setting with the prevalence of infections caused by multidrug-resistant strains on the increase.
Alarcon +70 more
core +1 more source
Less Body Fat Accumulation with D-Psicose Diet versus D-Fructose Diet.
Journal of Clinical Biochemistry and Nutrition, 2001 D-Psicose (D-ribo-2-hexulose), a C-3 epimer of D-fructose, is present in small quantities in commercial carbohydrates and agricultural products. To evaluate the possibility of D-psicose as low-energy sugar substitute, we studied the effects on body fat accumulation of D-psicose compared with cellulose or D-fructose in rats.
Tatsuhiro MATSUO +5 more
openaire +2 more sources
A Possible Mechanism of Graphene Oxide to Enhance Thermostability of D-Psicose 3-Epimerase Revealed by Molecular Dynamics Simulations. [PDF]
Int J Mol Sci, 2021 Li C +5 more
europepmc +1 more source
Enhanced Thermostability of D-Psicose 3-Epimerase from Clostridium bolteae through Rational Design and Engineering of New Disulfide Bridges. [PDF]
Int J Mol Sci, 2021 Zhao J +5 more
europepmc +1 more source
Effect of D‐psicose on glycemic response after ingestion of confectionery foods in healthy subjects [PDF]
, 2013 D‐Psicose, a C‐3 epimer of D‐fructose, is a “rare sugar” present in small amounts in nature products. We investigated whether D‐psicose suppresses the glycemic response after ingestion of various confections in healthy subjects.
Matsuo, Tatsuhiro +2 more
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Cooking abolishes the inhibitory effects of D‐psicose on glycemic responses [PDF]
, 2012 The rare sugar D‐psicose has inhibitory effects on postprandial glycemic responses. On the other hand, D‐psicose is a reduced sugars which results from an amino‐carbonyl reaction caused by heating with food proteins.
Lu, Chang +4 more
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Alteromonas stellipolaris sp. nov., a novel, budding, prosthecate bacterium from Antarctic seas, and emended description of the genus Alteromonas [PDF]
, 2004 Seven novel, cold-adapted, strictly aerobic, facultatively oligotrophic strains, isolated from Antarctic sea water, were investigated by using a polyphasic taxonomic approach.
Mergaert, J. +4 more
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Mal-estar, Subjetividade e Psicose: Reflexões a partir do Sistema Familiar
Revista Subjetividades, 2001 O presente trabalho tem por objetivo fazer reflexões sobre o malestar inerente à subjetividade psicótica, em especial na sua manifestação familiar, do nuclear ao transgeracional. Serão discutidos os seguintes pressupostos: (a) a subjetividade psicótica é
Ileno Ilzídio da Costa
doaj +2 more sources