Results 61 to 70 of about 1,026,499 (283)

The uncertainty of cattle numbers in Kenya [PDF]

, 2010
The Smallholder Dairy Project (SDP) was jointly implemented by the Ministry of Livestock and Fisheries Development, the Kenya Agricultural Research Institute(KARI) and ...
Smallholder Dairy Project
core  

The influence of dairy consumption, sedentary behaviour and physical activity on bone mass in Flemish children : a cross-sectional study [PDF]

, 2015
Background: This cross-sectional study aimed to look for an association in young children between whole body bone mineral content (BMC) and areal bone mineral density (aBMD) and dairy consumption as well as sedentary behaviour (SB) and physical activity (
D'Haese, Sara, De Henauw, Stefaan, De Schepper, Jean, De Smet, Stephanie, Goemaere, Stefan, Michels, Nathalie, Polfliet, Carolien, Roggen, Inge, Sioen, Isabelle, Valtueña, Jara   +9 more
core   +2 more sources

Synergies in Agricultural Biodiversity Conservation: Decomposing the Interaction Between Nature Parks and Agri‐Environment Schemes

Applied Economic Perspectives and Policy, EarlyView.
ABSTRACT Understanding how policy instruments with overlapping goals interact is crucial for leveraging their synergies. This study explores the mechanisms for regional nature parks (a form of protected areas that impose no restrictions on agriculture) to enhance the adoption of biodiversity‐conserving agri‐environment schemes (AES) in Switzerland ...
Yanbing Wang, Christian Ritzel, Antonia Kaiser, Gabriele Mack   +3 more
wiley   +1 more source

DCMS analysis revealed differential selection signatures in the transboundary Sahiwal cattle for major economic traits

Scientific Reports
The Sahiwal are among the most prominent international transboundary dairy cattle distributed in large numbers between India and Pakistan. With the elapse of more than seven decades after the independence and limited cross-border exchange of Sahiwal ...
Lal Muansangi, Jigyasha Tiwari, Irusappan Ilayaraja, Ishmeet Kumar, Jayesh Vyas, Anil Chitra, Sanchit Pal Singh, Pritam Pal, Gopal Gowane, A. K. Mishra, Anupama Mukherjee, Sabyasachi Mukherjee   +11 more
doaj   +1 more source

Effect of Lacticaseibacillus paracasei on the Storage Stability of Fermented Milk

Shipin gongye ke-ji
To investigate the effect of five strains of Lacticaseibacillus paracasei on the stability of fermented milk, the changes in stability during storage were determined by whey precipitation rate, rheology, texture, Zeta potential, particle size and ...
Yanping HAO, Zhenmin LIU, Huanchang ZHANG, Songlin MA, Zhengjun WU, Jin HAN   +5 more
doaj   +1 more source

Bakery Products Enriched With Fruit and Vegetable Wastes: A Functional Approach

AgriFood: Journal of Agricultural Products for Food, EarlyView.
Enrichment of bakery products with bioactive compounds from fruit and vegetable wastes. ABSTRACT Bread and other bakery goods are among the most critical components of the human diet, which make them attractive carriers for functional ingredients aimed at improving public health.
Sena Bakir
wiley   +1 more source

Bridging the regulatory gap for small-scale milk traders [PDF]

, 2010
The Smallholder Dairy Project was jointly implemented by the Kenya Ministry of Livestock and Fisheries Development, the Kenya Agricultural Research Institute (KARI) and ...
Smallholder Dairy Project
core  

Influence of organic diet on the amount of conjugated linoleic acids in breast milk of lactating women in the Netherlands [PDF]

, 2007
The aim of the present study was to find out whether the incorporation of organic dairy and meat products in the maternal diet affects the contents of the conjugated linoleic acid isomers (CLA) and trans-vaccenic acid (TVA) in human breast milk.
Barthel, Christiane, Huber, Machteld, Jansen, Margje, Kummeling, Ischa, Mueller, André, Rist, Lukas, Simões-Wüst, Paula, Snijders, Bianca, Steinhart, Hans, Thijs, Carel, von Mandach, Ursula   +10 more
core   +2 more sources

Swedish farmers' approval of nudges

Agribusiness, EarlyView.
Abstract Interest in the use of behavioral policy approaches, such as nudges, has strongly increased over the past years, including in the domains of food, agricultural and environmental policies. While the approval of nudges among the general public has been studied extensively, we know little about the attitude of farmers toward nudging. Farmers may (
Liesbeth Colen, Leon Englberger, Jens Rommel   +2 more
wiley   +1 more source

Exopolysaccharides Produced by Limosilactobacillus fermentum B44: Purification and Protective Effects on Lead-Ion Exposed Caco-2 Cells

Shipin gongye ke-ji
In this study, we investigated the role and potential mechanism of exopolysaccharides (EPS) produced by Limosilactobacillus fermentum in alleviating heavy metal lead toxicity in vitro. A homogenous EPS (B44-EPS) was isolated from L.
Wenhui YU, Yitian WANG, Dan HU, Jin HAN, Xiaoyu HUANG, Ranjing ZHANG, Zhengjun WU   +6 more
doaj   +1 more source