Results 61 to 70 of about 876,139 (154)

Exopolysaccharides Produced by Limosilactobacillus fermentum B44: Purification and Protective Effects on Lead-Ion Exposed Caco-2 Cells

open access: yesShipin gongye ke-ji
In this study, we investigated the role and potential mechanism of exopolysaccharides (EPS) produced by Limosilactobacillus fermentum in alleviating heavy metal lead toxicity in vitro. A homogenous EPS (B44-EPS) was isolated from L.
Wenhui YU   +6 more
doaj   +1 more source

Novel avenue of carotenoids & omega-3 rich carrot waste extract in innovative table spread: optimization (based on texture and sensory) and characterization

open access: yesDiscover Food
Carrot waste is a rich source of pro-vitamin A, β-carotene, recognized for its immunomodulatory and health-promoting properties. The present study was aimed at formulating an innovative table spread (ITS) enriched with concentrated carotenoid extract ...
Neelam Upadhyay   +6 more
doaj   +1 more source

Harnessing indigenous knowledge for dairy development: participatory insights from Eastern Rajasthan’s Tribal Belt

open access: yesFrontiers in Animal Science
IntroductionIndigenous Technical Knowledge (ITK) plays a vital role in livestock management, offering low-cost, eco-friendly, and locally adaptable solutions for dairy farming.
Bidyut Pritom Gogoi   +8 more
doaj   +1 more source

Nitrogen efficiency of dairy cattle : from protein evaluation to ammonia emission [PDF]

open access: yes, 2011
Diet optimization contributes considerably to increased nitrogen efficiency of dairy cattle, resulting in reduced nitrogen losses. This thesis focuses on three themes: the potential advances in protein evaluation systems for ruminants, the relationship ...
Duinkerken, G., van
core  

Mathematical Assessment of Carbohydrate and Protein Profiles of Milk under Thermal Stress

open access: yesТехника и технология пищевых производств
The dairy industry needs new methods for food quality assessment at all stages of production and storage. Mathematical methods offer efficient tools of product quality control.
Barkovskaya Irina   +6 more
doaj   +1 more source

Competitiveness of the smallholder dairy enterprise in Kenya [PDF]

open access: yes, 2010
The Smallholder Dairy Project (SDP) was jointly implemented by the Ministry of Livestock and Fisheries Development, the Kenya Agricultural Research Institute (KARI) and ...
Smallholder Dairy Project
core  

Research Progress in Effects of Gut Microbiota and Their Metabolites on the Blood-brain Barrier and Interventions by Probiotics

open access: yesShipin gongye ke-ji
The blood-brain barrier (BBB) constitutes a unique anatomical and physiological interface between the central nervous system (CNS) and the peripheral circulation. It is of critical importance for maintaining the stability of the CNS.
Qiqi DONG, Yilin ZHANG, Chunping YOU
doaj   +1 more source

Improving access to knowledge and information in Kenya’s smallholder dairy industry. [PDF]

open access: yes, 2010
The Smallholder Dairy Project (SDP) was jointly implemented by the Ministry of Livestock and Fisheries Development, the Kenya Agricultural Research Institute (KARI) and ...
Smallholder Dairy Project
core  

When Will U.S. Firms Become Major Dairy Exporters and Bigger Direct Investors in Foreign Dairy-Food Businesses? [PDF]

open access: yes
The prospects for substantially expanded dairy exports by U.S. firms are not bright for at least the current decade. The exceptions relate to exports of dried whey, whey fractions, dairy blends, selected specialty dairy products and nonfat dry milk. U.S.
Dobson, William D.   +2 more
core   +1 more source

Employment generation in the Kenya dairy industry [PDF]

open access: yes, 2010
The Smallholder Dairy Project (SDP) was jointly implemented by the Ministry of Livestock and Fisheries Development, the Kenya Agricultural Research Institute (KARI) and ...
Smallholder Dairy Project
core  

Home - About - Disclaimer - Privacy