Results 31 to 40 of about 403,188 (184)

Enhancing Metabolism and Milk Production Performance in Periparturient Dairy Cattle through Rumen-Protected Methionine and Choline Supplementation

Metabolites, 2023
For dairy cattle to perform well throughout and following lactations, precise dietary control during the periparturient phase is crucial. The primary issues experienced by periparturient dairy cows include issues like decreased dry matter intake (DMI), a
Bingjian Huang, Muhammad Zahoor Khan, Xiyan Kou, Yinghui Chen, Huili Liang, Qudrat Ullah, Nadar Khan, Adnan Khan, Wenqiong Chai, Changfa Wang   +9 more
doaj   +1 more source

A Preliminary Assessment of HTST Processing on Donkey Milk

Veterinary Sciences, 2017
Due to increasing attention from consumers on non-bovine milk types, and to the increase in the number of small dairy donkey farms in Italy, farmers require more advanced and reliable processing devices, in order to guarantee a safe product of high ...
Marzia Giribaldi, Sara Antoniazzi, Gian Marco Gariglio, Alessandra Coscia, Enrico Bertino, Laura Cavallarin   +5 more
doaj   +1 more source

FIELD APPLICATIONS OF SOME TENSION RELIEVING PLASTIC TECHNIQUES FOR CUTANEOUS RECONSTRUCTION [PDF]

Assiut Veterinary Medical Journal, 2006
This article will throw the light on the use of mesh expansion technique "punctate relaxing incisions" and sliding flap techniques "Z and V-Y plastic incisions” for management and closure of some clinical surgical skin disorders.
A.G. ABOU-EL-ELLA
doaj   +1 more source

Management Practices and Milk Production in Dairy Donkey Farms Distributed Over the Italian Territory [PDF]

Macedonian Veterinary Review, 2017
AbstractLimited information is available about the actual management characteristics of dairy donkeys in Southern Europe. The aim of the present study is to describe animal management of dairy donkey farms in Italy. Twelve farmers were asked to answer a questionnaire on the management of their animals and their farms distributed over the Italian ...
F. Dai, G. Segati, E. Dalla Costa, F. Burden, A. Judge, M. Minero   +5 more
openaire   +3 more sources

Effects of management practices on the welfare of dairy donkeys and risk factors associated with signs of hoof neglect [PDF]

Journal of Dairy Research, 2017
This Research Paper aimed to investigate donkey welfare in dairy husbandry systems and to identify the potential factors affecting it at animal level. In 2015, twelve dairy donkey farms (19–170 donkeys per farm, mean = 55 ± 48), distributed throughout Italy, were visited.
Dai, Francesca, Segati, Giulia, Brscic, Marta, Chincarini, Matteo, Dalla Costa, Emanuela, Ferrari, Lorenzo, Burden, Faith, Judge, Andrew, MINERO, MICHELA   +8 more
openaire   +3 more sources

Research Progress on Characteristic Components and Functional Properties of Donkey Milk [PDF]

Shipin Kexue
As a unique and high-quality dairy product, donkey milk is rich in various nutrients such as proteins, vitamins, essential amino acids, and polyunsaturated fatty acids. It exhibits multiple biological activities, including anti-inflammatory, antioxidant,
KONG Xiabing, KANG Wenhan, YU Ning, ZHANG Jiukai, CHEN Ying
doaj   +1 more source

Identification of a Novel α-herpesvirus Associated with Ulcerative Stomatitis in Donkeys

Emerging Infectious Diseases, 2020
An outbreak of ulcerative stomatitis was observed in a donkey (Equus asinus) dairy herd. Similar lesions were also observed on the dams’ udders and, sporadically, in genital areas. The lesions typically resolved in 1–3 weeks.
Vito Martella, Gianvito Lanave, Michele Camero, Vittorio Larocca, Eleonora Lorusso, Cristiana Catella, Paolo Capozza, Maria Tempesta, Canio Buonavoglia   +8 more
doaj   +1 more source

Classification of donkey systems in Ethiopia [PDF]

Working donkeys play a critical role in transportation, agriculture and household resilience in low- and middle-income countries. Other animals that are kept for production purposes, such as cattle, are often grouped into broad production system classes,
Knight-Jones, Theodore J.D., Asteraye, Girma Birhan, Pinchbeck, Gina, Critchlow, Rob, Jemberu, Wudu T., Rushton, Jonathan, Jobling, Ruth, Chaters, Gemma L   +7 more
core   +6 more sources

In Vitro Inhibiting Effects of Three Fungal Species on Eggs of Donkey Gastrointestinal Strongyles

Veterinary Sciences, 2020
Recently, donkeys have gained popularity mainly due to the use of donkey milk by the cosmetic industry and for human consumption. Gastrointestinal strongyles (GIS) are considered a potential cause of disease and reduced production in infected donkeys ...
Michela Maestrini, Simona Nardoni, Francesca Mancianti, Simone Mancini, Stefania Perrucci   +4 more
doaj   +1 more source

Shelf life of donkey milk subjected to different treatment and storage conditions [PDF]

, 2016
The aim of this study was to investigate the effects of different treatment conditions on microbiological indicators of donkey milk hygiene and their evolution during shelf life at 4 and 12°C from 3 to 30 d, simulating a farm-scale pasteurization and ...
Bardasi, Lia, Federici, Simone, GIACOMETTI, FEDERICA, SERRAINO, ANDREA, Merialdi, Giuseppe, Morbarigazzi, Michele, PIVA, SILVIA   +6 more
core   +1 more source