Results 171 to 179 of about 26,465 (179)
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Journal of Agricultural and Food Chemistry, 2011
Fusarium toxins, Alternaria toxins, and ergot alkaloids represent common groups of mycotoxins that can be found in cereals grown under temperate climatic conditions. Because most of them are chemically and thermally stable, these toxic fungal secondary metabolites might be transferred from grains into the final products.
A. Malachová +5 more
semanticscholar +3 more sources
Fusarium toxins, Alternaria toxins, and ergot alkaloids represent common groups of mycotoxins that can be found in cereals grown under temperate climatic conditions. Because most of them are chemically and thermally stable, these toxic fungal secondary metabolites might be transferred from grains into the final products.
A. Malachová +5 more
semanticscholar +3 more sources
Food Additives & Contaminants: Part A, 2016
Contamination of wheat grains with Fusarium mycotoxins and their modified forms is an important issue in wheat industry. The objective of this study was to analyse the deoxynivalenol (DON) and deoxynivalenol-3-glucosides (D3G) content in Canadian spring wheat cultivars grown in two locations, inoculated with a mixture of 3-acetyldeoxynivalenol (3-ADON)-
Chami C, Amarasinghe +3 more
openaire +2 more sources
Contamination of wheat grains with Fusarium mycotoxins and their modified forms is an important issue in wheat industry. The objective of this study was to analyse the deoxynivalenol (DON) and deoxynivalenol-3-glucosides (D3G) content in Canadian spring wheat cultivars grown in two locations, inoculated with a mixture of 3-acetyldeoxynivalenol (3-ADON)-
Chami C, Amarasinghe +3 more
openaire +2 more sources
World Mycotoxin Journal, 2011
It is well known that cereal crops exposed to deoxynivalenol (DON) infection are capable of detoxifying this mycotoxin through the plant metabolism. In this context, one major pathway is the conjugation of DON to a glucose moiety giving rise to 3-β-D-glucopyranosyl-4-deoxynivalenol (D3G).
A. Desmarchelier, W. Seefelder
openaire +1 more source
It is well known that cereal crops exposed to deoxynivalenol (DON) infection are capable of detoxifying this mycotoxin through the plant metabolism. In this context, one major pathway is the conjugation of DON to a glucose moiety giving rise to 3-β-D-glucopyranosyl-4-deoxynivalenol (D3G).
A. Desmarchelier, W. Seefelder
openaire +1 more source

