Results 1 to 10 of about 96,884 (154)

The Occurrence and Co-Occurrence of Regulated, Emerging, and Masked Mycotoxins in Rice Bran and Maize from Southeast Asia [PDF]

open access: yesToxins, 2022
Raw feed materials are often contaminated with mycotoxins, and co-occurrence of mycotoxins occurs frequently. A total of 250 samples i.e., rice bran and maize from Cambodia, Laos, Myanmar, and Thailand were analysed using state-of-the-art liquid ...
Wipada Siri-anusornsak   +7 more
doaj   +4 more sources

Do Plant-Bound Masked Mycotoxins Contribute to Toxicity? [PDF]

open access: yesToxins, 2017
Masked mycotoxins are plant metabolites of mycotoxins which co-contaminate common cereal crops. Since their discovery, the question has arisen if they contribute to toxicity either directly or indirectly through the release of the parent mycotoxins ...
Silvia W Gratz
exaly   +4 more sources

Prevalent Human Gut Bacteria Hydrolyse and Metabolise Important Food-Derived Mycotoxins and Masked Mycotoxins [PDF]

open access: yesToxins, 2020
Mycotoxins are important food contaminants that commonly co-occur with modified mycotoxins such as mycotoxin-glucosides in contaminated cereal grains. These masked mycotoxins are less toxic, but their breakdown and release of unconjugated mycotoxins has ...
Noshin Daud   +6 more
doaj   +2 more sources

Knowledge structure and evolution of masked mycotoxin research in Sub-Saharan Africa: A systematic review and network analysis approach [PDF]

open access: yesToxicon: X
Masked mycotoxins are modified forms of mycotoxins that escape conventional detection, posing underexplored risks to food safety. Despite their potential public health risks, research on these compounds remains limited in Sub-Saharan Africa (SSA).
Chimwemwe Chilenga   +6 more
doaj   +2 more sources

One Health perspective on mycotoxins in poultry production: Ecology, toxicological effects, occupational and environmental exposure, food safety risks, and mitigation strategies (2020–2025) [PDF]

open access: yesVeterinary World
Background and Aim: Mycotoxins produced by toxigenic fungi remain a major challenge in poultry production and global food safety. Contamination of poultry feed with aflatoxins, ochratoxin A, fumonisins, deoxynivalenol, T-2 toxin, zearalenone, and other ...
Nurgul Montayeva   +4 more
doaj   +2 more sources

Predictive Artificial Intelligence Models for Mycotoxin Surveillance and Mitigation in Poultry Production Systems [PDF]

open access: yesToxins
Mycotoxins are widespread contaminants in animal feeds and continue to pose serious threats to animal welfare, production efficiency, food security, and sustainable economic growth worldwide.
Padmini Vaka   +5 more
doaj   +2 more sources

Individual and Combined Cytotoxic Effects of Zearalenone and Zearalenone-14-Glucoside in Porcine Intestinal Epithelial Cells [PDF]

open access: yesVeterinary Sciences
Zearalenone (ZEN) and its masked form, zearalenone-14-glucoside (Z14G), are common mycotoxins found in feed that can threaten the intestinal health of piglets.
Rui Liu   +8 more
doaj   +2 more sources

Cyclodextrins Can Entrap Zearalenone-14-Glucoside: Interaction of the Masked Mycotoxin With Cyclodextrins and Cyclodextrin Bead Polymer

open access: yesBiomolecules, 2019
Zearalenone (ZEN) is a Fusarium-derived xenoestrogenic mycotoxin. In plants, zearalenone-14-O-β-d-glucoside (Z14G) is the major conjugated metabolite of ZEN, and is a masked mycotoxin.
Beáta Lemli   +2 more
exaly   +3 more sources

Mycotoxins in Fish Aquaculture—Occurrence and Future Perspective [PDF]

open access: yesFoods
Mycotoxins are toxic secondary metabolites produced by filamentous fungi which are commonly found as natural contaminants in food and feed worldwide.
Ana Vulić   +3 more
doaj   +2 more sources

Integrated Fermentation, Microbiome and Metabolomic Profiles Reveal Rumen Lipotoxicity Induced by the Masked Mycotoxin Zearalenone-14-Glucoside [PDF]

open access: yesToxins
The ubiquitous presence of modified mycotoxins such as zearalenone-14-glucoside (ZEN-14G) in agricultural resources presents a critical challenge to livestock safety, specifically regarding their capacity to disrupt lipid metabolism and fermentation in ...
Zixin Wang   +5 more
doaj   +2 more sources

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