Durum wheat (Triticum Durum Desf.) lines show different abilities to form masked mycotoxins under greenhouse conditions. [PDF]
Deoxynivalenol (DON) is the most prevalent trichothecene in Europe and its occurrence is associated with infections of Fusarium graminearum and F. culmorum, causal agents of Fusarium head blight (FHB) on wheat.
Cirlini M +7 more
europepmc +2 more sources
This study is to elucidate the prevalence of multi-component mycotoxins in maize from clients in 2020 by high performance liquid chromatography-tandem mass spectrometry (HPLC-MS/MS).The maize samples in this study were prevalence of masked mycotoxins and
ZHANG Da-wei +7 more
doaj +2 more sources
Scientific Opinion on the risks for human and animal health related to the presence of modified forms of certain mycotoxins in food and feed [PDF]
Following a request from the European Commission, the risks to human and animal health related to modified forms of the Fusarium toxins zearalenone, nivalenol, T‐2 and HT‐2 toxins and fumonisins were evaluated. Modified (often called “masked”) mycotoxins
EFSA Panel on Contaminants in the Food Chain (CONTAM)
doaj +2 more sources
Monitoring and Managing of Ergot Alkaloids in Cereal Grains: A Comprehensive Analysis of Analytical Challenges, Sampling Uncertainty, and Processing for Food Safety. [PDF]
ABSTRACT Ergot alkaloids (EAs), toxic secondary metabolites produced by Claviceps purpurea, pose food and feed safety concerns for cereal grains, particularly rye and wheat. While EAs are most frequently associated with rye, their occurrence in other cereals has been increasingly reported across diverse regions.
Kodikara C, Bandara N, Tittlemier SA.
europepmc +2 more sources
Elisa and HPLC analyses of deoxynivalenol in maize and wheat [PDF]
Deoxynivalenol (DON) is a part of the family of mycotoxins called trichothecenes which are produced by a number of different Fusarium mold species. The presence of DON in 25 wheat and 25 maize samples was examined by Enzyme Linked Immunosorbent Assay (
Matić Jovana J. +5 more
doaj +3 more sources
The Potential of Multi-Screening Methods and Omics Technologies to Detect Both Regulated and Emerging Mycotoxins in Different Matrices. [PDF]
Mycotoxins are well-known secondary metabolites produced by several fungi that grow and occur in different crops during both pre-harvest and post-harvest conditions.
Lapris M +3 more
europepmc +2 more sources
Global trade of agricultural commodities (e.g., animal feed) requires monitoring for fungal toxins. Also, little is known about masked and emerging toxins and metabolites. 1926 samples from 52 countries were analysed for toxins and metabolites.
Paula Kovalsky +7 more
doaj +3 more sources
Multi-Mycotoxin Contamination of Aquaculture Feed: A Global Survey. [PDF]
Plant-based materials are increasingly being used as ingredients of aquaculture feed. These materials are prone to mycotoxin contamination, as mycotoxigenic fungi infest crop plants in the field and agricultural products during storage. As mycotoxins can
Gruber-Dorninger C, Müller A, Rosen R.
europepmc +2 more sources
Report from the 5th international symposium on mycotoxins and toxigenic moulds : challenges and perspectives (MYTOX) held in Ghent, Belgium, May 2016 [PDF]
The association research platform MYTOX “Mycotoxins and Toxigenic Moulds” held the 5th meeting of its International Symposium in Ghent, Belgium on 11 May 2016.[...
Audenaert, Kris +2 more
core +11 more sources
Mycotoxins in Maize Silage from China in 2019
Animal feed (including forage and silage) can be contaminated with mycotoxins. Here, 200 maize silage samples from around China were collected in 2019 and analyzed for regulated mycotoxins, masked mycotoxins (deoxynivalenol, 3-acetyldeoxynivalenol, 15 ...
Dawei Zhang +6 more
doaj +1 more source

