Results 101 to 110 of about 728 (155)

Immobilized enzymes: exploring its potential in food industry applications. [PDF]

Food Sci Biotechnol
Jothyswarupha KA, Venkataraman S, Rajendran DS, Shri SSS, Sivaprakasam S, Yamini T, Karthik P, Kumar VV.   +7 more
europepmc   +1 more source

Fermentation-Driven Valorization of a Carrot Juice By-Product into an Exopolysaccharide-Enriched Beverage. [PDF]

Foods
Caponio M, De Lellis LF, Daglia M, Verni M, Rizzello CG.   +4 more
europepmc   +1 more source

Multidomain chimeric enzymes as a promising alternative for biocatalysts improvement: a minireview. [PDF]

Mol Biol Rep
García-Paz FM, Del Moral S, Morales-Arrieta S, Ayala M, Treviño-Quintanilla LG, Olvera-Carranza C.   +5 more
europepmc   +1 more source

Inactivation of PETase at Interfaces Inhibits PET Plastic Depolymerization. [PDF]

ACS Sustain Chem Eng
Robinson A, Lippincott H, MacFarlane CE, Kelaita DJ, Moul C, Pines G, Schwartz DK, Kaar JL, Boock JT, Berberich JA.   +9 more
europepmc   +1 more source

In Silico Identification of Dual-Action Compounds Targeting TLR2 and <i>Streptococcus mutans</i> Proteins for the Prevention of Early Childhood Caries. [PDF]

Dent J (Basel)
Guzmán-Flores JM, Meza-Rodríguez S, Vázquez-Jiménez SI, Medrano-González IDC, Gallegos-García BL, Hernández-Villalobos AL, Yañez-Acosta MF, Alonso-Sanchez CC.   +7 more
europepmc   +1 more source

Screening of Functional Properties of Lactic Acid Bacteria Isolated from Animal Rennets and Their Associated Cheeses and Whey. [PDF]

Foods
Angelescu IR, Chirea ET, Ionetic EC, Grosu-Tudor SS, Zamfir M.   +4 more
europepmc   +1 more source

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Kinetics of leucrose formation from sucrose by dextransucrase

Biotechnology and Bioengineering, 1994
AbstractLeucrose formation from sucrose and fructose by dextransucrase is of practical interest. It has been investigated at different experimental conditions, including the influence of temperature on reaction rate and selectivity. Under appropriate conditions high product yield can be obtained.
K Buchholz
exaly   +3 more sources

Unconventional immobilization of dextransucrase with alginate

Enzyme and Microbial Technology, 1995
Abstract An unconventional immobilization of dextransucrase via entrapment in alginate is described, which provides high activity yield and good operational stability. This method is normally restricted to the immobilization of complete cells or parts of cells. Experiments were designed to provide evidence for the immobilization mechanism.
Klaus Buchholz
exaly   +2 more sources

Dynamic reactivities of dextransucrase

Archives of Biochemistry and Biophysics, 1986
Dextransucrase, from Streptococcus sanguis ATCC 10558, was immobilized on hydroxylapatite and was "charged" in short pulses with labeled sucrose, as previously described [V. K. Parnaik, G. A. Luzio, D. A. Grahame, S. L. Ditson, and R. M. Mayer (1983) Carbohydr. Res. 121, 257-268].
S L, Ditson, S M, Sung, R M, Mayer
openaire   +2 more sources