Results 61 to 70 of about 88,476 (194)
VALIDATION AND ANALYSIS OF DIALLYL DISULFIDE AND DIALLYL TRISULFIDE IN GARLIC (ALLIUM SATIVUM L.) USING GAS CHROMATOGRAPHY [PDF]
, 2020 Objective: The purpose of this research was to optimize and validate a method for measuring the levels of diallyl disulfide (DADS) and diallyl trisulfide(DATS) in garlic and single clove garlic.Methods: The analysis was performed using gas chromatography
SURYADI, HERMAN +2 more
core +1 more source
Molecules, 2014 The anti-neuroinflammatory capacities of raw and steamed garlic extracts as well as five organosulfur compounds (OSCs) were examined in lipopolysaccharide (LPS)-stimulated BV2 microglia.
Su-Chen Ho, Min-Sheng Su
doaj +1 more source
Journal of Food Science, Volume 91, Issue 11, November 2026.ABSTRACT Many fruits at the plant apex (apical tomatoes) are discarded during table tomato production, contributing to losses reaching one‐third of global food production. This study aimed to develop a seasoning powder using apical tomatoes to reduce waste and add value, as seasonings can be effectively used to improve the palatability of foods.
Márcia Aparecida de Souza +6 more
wiley +1 more source
Analisis komponen volatil pembentuk flavor dalam bawang putih (Allium sativum L.) untuk aplikasi kacang salut [PDF]
, 2011 Production process of coated peanut requires garlic as a producer of distinctive flavor. Flavor is produced from a combination of several volatile components contained in garlic. Production process continuously of coated peanuts requires manufacturers to
Andriyansyah
core +1 more source
Blend of cinnamaldehyde and diallyl disulfide associated or not to antibiotics on ruminal fermentation, cortisol and blood metabolites of feedlot steers fed no-forage diet [PDF]
Scientia AgricolaThe objective of this study was to evaluate the effects of an essential oil blend (EO), based on cinnamaldehyde and diallyl disulfide, associated or not with antibiotics on intake and nutrient digestibility, ingestive behavior, rumen fermentation ...
Lucas Gimenes Mota +5 more
doaj +1 more source
Optimisation of diallyl disulfide concentration and effect of soil condition on urease inhibition
Plant, Soil and Environment, 2020 Diallyl disulfide (DADS) is an organosulfur compound that is expected to exhibit inhibitory property against urease similar to allicin, affirmed through preliminary study.
M. Devendran Manogaran +4 more
doaj +1 more source
MedComm, Volume 7, Issue 9, September 2026.Mitochondria is the hub of apoptosis in various diseases. The disruption of mitochondrial structure (including membrane rupture, cristae remodeling, and mitochondrial membrane lipid redistribution), the imbalance of mitochondrial dynamics (including fusion and fission, autophagy), the release, disruption, and mutation of mitochondria DNA, as well as ...
Rubin Tan +9 more
wiley +1 more source
Anales del Jardín Botánico de Madrid, 2019 Alzheimer’s disease is the main reason for dementia, which increases with age. Cholinesterase inhibition and antioxidant potentials of extracts and essential oils from bulbs of A.
Songul Karakaya +6 more
doaj +1 more source
Mechanisms of Action of Diallyl Disulfide Against Trichloromethane-Induced Renal Toxicity is Via Inhibitions of Oxidative Stress, NFkB Activation, and Apoptosis in Rats [PDF]
, 2018 The renal-protective effect of diallyl disulfide (DADS) on tricholoromethane (CHCl3)-induced renal toxicity was investigated. Twenty five rats, divided into five groups of five animals each were used.
Somade, Oluwatobi T.
core +1 more source
The FASEB Journal, 2012 Benzo(a)pyrene (BaP) is a naturally and anthropogenically produced carcinogen created during the incomplete combustion of organic material. BaP is considered a dietary, occupational, and environmental carcinogen, and BaP‐associated adducts have been found in the breast tissue and milk of women.
Candace C. Moyler +5 more
openaire +1 more source