Results 31 to 40 of about 95,108 (161)

An Analysis of the Weight Watchers and Atkins Diets: The Effects of Calorie Restriction and Nutrition Levels [PDF]

open access: yes, 2014
The purpose of this study was to determine the effectiveness of a calorie-restricted diet versus one with restricted food groups. To accomplish this, a survey with 19 participants, age ranging from 25 to 74 years, was taken for people who attempted ...
Brown, Heather
core   +1 more source

The effects of graded levels of calorie restriction : III. Impact of short term calorie and protein restriction on mean daily body temperature and torpor use in the C57BL/6 mouse [PDF]

open access: yes, 2015
GRANT SUPPORT This work was supported by BBSRC BB009953/1 awarded to JRS and SEM. PK and CD were funded by the Erasmus exchange programme. JRS, SEM, DD, CG, LC, JJDH, YW, DELP, DL and AD are members of the BBSRC China Partnership Award, BB/J020028/1.Peer
Chen, Luonan   +11 more
core   +6 more sources

Restricting carbohydrates to fight head and neck cancer—is this realistic?

open access: yesCancer Biology & Medicine, 2014
Head and neck cancers (HNCs) are aggressive tumors that typically demonstrate a high glycolytic rate, which results in resistance to cytotoxic therapy and poor prognosis.
Rainer J. Klement
doaj   +1 more source

Evaluating the Effects of Low Carbohydrate and High Protein Diet on Erectile Function in Rats

open access: yesSexual Medicine, 2022
: Introduction: Carbohydrate restriction in diet is becoming a popular means of losing weight nowadays, although it has been reported that excessive intake of low-carbohydrate and high-protein (LCHP) diet causes an adverse effect on cardiovascular ...
Tomoya Kataoka, PhD   +9 more
doaj   +1 more source

Bioactivity in Whey Proteins Influencing Energy Balance [PDF]

open access: yes, 2012
Peer-reviewedObesity develops due to energy (food) intake exceeding energy expenditure. Nutrients that reduce the positive energy balance are thus being considered as therapies to combat obesity.
Cotter, Paul D.   +4 more
core   +1 more source

Restricted feeding benefits the growth performance and glucose homeostasis of blunt snout bream Megalobrama amblycephala fed high-carbohydrate diets

open access: yesAquaculture Reports, 2020
This study was conducted to investigate the effects of restricted feeding on the growth performance, glycolipid metabolism and glucose homeostasis of Megalobrama amblycephala fed a high-carbohydrate (HC) diet.
Chao Xu   +3 more
doaj   +1 more source

Oat-enriched diet reduces inflammatory status assessed by circulating cell-derived microparticle concentrations in type 2 diabetes [PDF]

open access: yes, 2014
This work was funded by the Chief Scientists Office of the Scottish Government by a joint grant to the University of the Highland and Islands, Grampian Health Board, Biomathematics and Statistics Scotland and the Rowett Institute of Nutrition and Health,
Abraham, Prakash   +10 more
core   +1 more source

Diabetes Immersion in a Pre-clinical Endocrine Course [PDF]

open access: yes, 2017
We describe a 2-day experience in the pre-clinical Endocrine course during which the students experience the complexities of living with diabetes mellitus.
Biskobing, Diane M.
core   +1 more source

Comparative effects of different macronutrient compositions for type 2 diabetes management: a systematic review and network meta-analysis of randomized trials

open access: yesJournal of Health, Population and Nutrition
Background To assess and rank the comparative effects of different exact macronutrient compositions for type 2 diabetes management rather than examining single macronutrients or as a dietary pattern.
Negin Badrooj   +2 more
doaj   +1 more source

Role of ketogenic and low-carbohydrate diets in the pathogenesis and treatment of obesity and diabetes mellitus type 1 and 2 - A Literature Review

open access: yesJournal of Education, Health and Sport
Introduction: Ketogenic and low-carbohydrate diets are characterized by a significant reduction in daily carbohydrate intake, resulting in ketone bodies becoming an alternative energy source to glucose.
Dominika Bąk   +7 more
doaj   +1 more source

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