Results 11 to 20 of about 431,652 (264)
Frontiers in Physiology, 2021 Obesity is an epidemic disease and the expansion of adipose tissue, especially visceral fat, promotes the secretion of factors that lead to comorbidities such as diabetes and cardiovascular diseases.
Vanessa de Oliveira Furino +11 more
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Fish oil mitigates myosteatosis and improves chemotherapy efficacy in a preclinical model of colon cancer. [PDF]
PLoS ONE, 2017 This study aimed to assess whether feeding a diet containing fish oil was efficacious in reducing tumor- and subsequent chemotherapy-associated myosteatosis, and improving tumor response to treatment.Female Fischer 344 rats were fed either a control diet
Alaa A Almasud +7 more
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Investigation of Serum Uric Acid Levels in Individuals Eating Different Diets [PDF]
Avicenna Journal of Medical Biochemistry, 2023 Background: Reducing uric acid (UA) levels can provide some improvements in terms of the development risk and course of various diseases. Early diagnosis and treatment of UA elevation have become an important research area in recent years.
Fatma Turğut, Hatice Esra Duran
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Acta Dermato-Venereologica, 2020 is missing (Short communication)
Anders Nikolai Ørsted Schultz +7 more
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Behavioral Sciences, 2020 Meal replacement product-based diets are an effective weight loss intervention used in the management of obesity. Historically, these diets have been underutilised by HealthCare Professionals (HCPs).
Gabrielle Maston +6 more
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Menopause Review, 2016 Introduction: The research conducted among patients with depression shows that such patients commit a range of nutritional mistakes which may predispose them to the development of many diseases including obesity and its complications.
Ewa Stefańska +3 more
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Behavioral Sciences, 2017 Dietary interventions are the cornerstone of obesity treatment. The optimal dietary approach to weight loss is a hotly debated topic among health professionals and the lay public alike.
Alice A. Gibson, Amanda Sainsbury
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São Paulo Medical Journal, 2019 BACKGROUND: Obese adolescents are at higher risk of development of cardiovascular risk factors and obesity in later life. Dietary intake of antioxidants, particularly curcumin, as an active ingredient of turmeric extract, may have noticeable effects on ...
Sahar Saraf-Bank +4 more
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Effect of High Phytase Inclusion Rates on Performance of Broilers Fed Diets Not Severely Limited in Available Phosphorus [PDF]
Asian-Australasian Journal of Animal Sciences, 2013 Phytate is not only an unavailable source of phosphorus (P) for broilers but it also acts as an anti-nutrient, reducing protein and mineral absorption, increasing endogenous losses and reducing broiler performance.
T. T. dos Santos +3 more
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ESC Heart Failure, 2021 Aims The intermediate‐term effects of dietary protein on cardiometabolic risk factors in overweight and obese patients with heart failure and diabetes mellitus are unknown.
Lorraine S. Evangelista +7 more
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