Results 151 to 160 of about 26,670 (295)

Perceived barriers to adopting more plant-based diets across sociodemographic groups: findings from a population-based survey in Finland. [PDF]

J Nutr Sci
Sares-Jäske L, Paalanen L, Tapanainen H, Kaartinen NE, Kaljonen M, Konttinen H, Männistö S.   +6 more
europepmc   +1 more source

Italian Olfactory Identification Test in Systemic Lupus Erythematosus: Association of Olfactory Impairment With Chronic Damage and Anti–β2‐Glycoprotein I Antibodies

ACR Open Rheumatology, Volume 8, Issue 6, June 2026.
Objective Olfactory dysfunction is a relatively frequent manifestation in systemic lupus erythematosus (SLE). The Italian Olfactory Identification Test (IOIT) may represent a suitable tool for detecting olfactory impairment in patients with SLE, due to its reliability and easiness of administration.
Marta Di Berardino, Pasquale Nigro, Lorenza Bruno, Giacomo Cafaro, Anna Colangelo, Roberto Dal Pozzolo, Francesco Tromby, Roberto Gerli, Lucilla Parnetti, Elena Bartoloni, Nicola Tambasco, Carlo Perricone   +11 more
wiley   +1 more source

Vegetarian Diet Reduced Gastroesophageal Reflux Disease in a Nationwide Longitudinal Survey in Taiwan

Background/Objectives. This large, longitudinal follow-up cohort study aimed to explore how being a vegetarian and related factors impacted the incident gastroesophageal reflux disease (GERD) in a comprehensive Taiwanese cohort. Methods. The study cohort
Jyun-Han Lu, Chih-Yi Lin, Chun-Chi Tsai, Jia-In Lee, Jiun-Hung Geng, Shu-Pin Huang, Chao-Hung Kuo, Szu-Chia Chen   +7 more
core   +1 more source

An Assessment of Conspicuous Behavior and Environmental Awareness as Predictive Factors of Sustainable Consumption for Sustainable Development

Business Strategy &Development, Volume 9, Issue 2, June 2026.
ABSTRACT The main objective of this study was to analyze the influence of the constructs concerning conspicuous consumption behavior and environmental awareness on the construct concerning sustainable consumption behavior. This research is a survey with a sample composed of 458 Brazilians.
Arthur William Pereira da Silva, Ciro José Jardim de Figueiredo, Walid Abbas El‐Aouar, Eliana Andrea Severo, Ahiram Brunni Cartaxo de Castro, Juliana Carvalho de Sousa, Pablo Marlon Medeiros da Silva   +6 more
wiley   +1 more source

Assessing Bone and Adipose Tissue Biomarkers in 5-6-Year-Old Polish Children Adhering to Vegetarian and Traditional Diets. [PDF]

Nutrients
Ambroszkiewicz J, Gajewska J, Mazur J, Rowicka G, Klemarczyk W, Chełchowska M.   +5 more
europepmc   +1 more source

Vegetarian diet for children-practical guidelines

, 2014
Paediatric profession recommends that infants, children and adolescents should have a balanced, mixed diet containing nutrients of plant and animal origin.
Marjeta Sedmak, Nataša Fidler Mis, Rok Orel   +2 more
core  

Food and Nutrition Insecurity in Cancer Survivorship: A Global Scoping Review

Cancer Medicine, Volume 15, Issue 6, June 2026.
ABSTRACT Background This scoping review maps and synthesises existing literature on food and nutrition insecurity (FNI) among cancer survivors and carers, many of whom experience physical, psychosocial, practical and financial burdens, coupled with increased nutritional requirements from cancer and its treatment.
Susannah K. Ayre, Rachael J. Madders, Brooke P. Baker, Emily F. Mitchell, Belinda C. Goodwin, Elizabeth A. Johnston, Danielle Gallegos   +6 more
wiley   +1 more source

Plant-Based Diet and Pregnancy-Related Disorders: A Narrative Review. [PDF]

Curr Nutr Rep
Celik F, Türkoğlu İ, Saçıntı KG, Bülbül R, Sanlier NT, Sanlier N.   +5 more
europepmc   +1 more source

Exploring the High‐Risk Factors of Gastric “Inflammatory Cancer Transformation” Based on Inflammatory Immune Response: Construction of RHPI Complicated With CAG Risk Prediction Model

Cancer Medicine, Volume 15, Issue 6, June 2026.
ABSTRACT Objective To investigate risk factors for refractory Helicobacter pylori infection (RHPI) complicated by chronic atrophic gastritis (CAG) and to develop a risk prediction model for early identification of high‐risk patients. Methods A retrospective cohort study enrolled 367 RHPI patients from January 2015 to December 2024.
Tian‐tong Jiang, Liu‐feng Yi, Ya‐xuan Wang, Shao‐li Wang, Yan‐Jiao Zhang, Zhi‐hua Tian, Xin‐qiao Chu, Jing‐yu Chen, Yi Luo, Nan Luo, Zhen Liu   +10 more
wiley   +1 more source

Vegetarian and Plant-Based Nutrition in Belgian Hospitals: A Cross-Sectional Study Revealing Gaps and Opportunities for Healthier Food Environments. [PDF]

Nutrients
Mertens E, Deriemaeker P, Peeters T, Van Beneden K.   +3 more
europepmc   +1 more source