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The American Journal of Clinical Nutrition, 1994
The diets and growth of children reared on vegetarian diets are reviewed. Excessive bulk combined with low energy density can be a problem for children aged < or = 5 y and can lead to imparied growth. Diets that have a high content of phytate and other modifiers of mineral absorption are associated with an increased prevalence of rickets and iron ...
T A, Sanders, S, Reddy
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The diets and growth of children reared on vegetarian diets are reviewed. Excessive bulk combined with low energy density can be a problem for children aged < or = 5 y and can lead to imparied growth. Diets that have a high content of phytate and other modifiers of mineral absorption are associated with an increased prevalence of rickets and iron ...
T A, Sanders, S, Reddy
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Sports Medicine, 2006
The quality of vegetarian diets to meet nutritional needs and support peak performance among athletes continues to be questioned. Appropriately planned vegetarian diets can provide sufficient energy and an appropriate range of carbohydrate, fat and protein intakes to support performance and health.
Angela M, Venderley, Wayne W, Campbell
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The quality of vegetarian diets to meet nutritional needs and support peak performance among athletes continues to be questioned. Appropriately planned vegetarian diets can provide sufficient energy and an appropriate range of carbohydrate, fat and protein intakes to support performance and health.
Angela M, Venderley, Wayne W, Campbell
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Pediatric Clinics of North America, 1995
Although the general health and development of vegan and vegetarian children seem to be normal, there may be subtle differences compared with omnivores. They are at increased risk of iron deficiency, and impaired psychomotor development associated with iron deficiency has been reported in macrobiotic infants.
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Although the general health and development of vegan and vegetarian children seem to be normal, there may be subtle differences compared with omnivores. They are at increased risk of iron deficiency, and impaired psychomotor development associated with iron deficiency has been reported in macrobiotic infants.
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Making Vegetarian Diets Nutritious
The American Journal of Nursing, 1975among Seventh Day Adventist males has been reported to be 40 percent less than that of the average male population in California(6-9). Part of this cholesterol-lowering effect may be due to vegetarians' tendency to consume less total fat, less saturated fat, more polyunsaturated fat, and less cholesterol than nonvegetarians(10).
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2023
This chapter provides an overview of vegan and vegetarianism. It defines vegetarianism as the voluntary abstinence from eating meat and fish, while vegans consume no food of animal origin to avoid the exploitation of animals. People with eating disorders often report following a vegetarian or vegan diet, but there is a lack of evidence to show that ...
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This chapter provides an overview of vegan and vegetarianism. It defines vegetarianism as the voluntary abstinence from eating meat and fish, while vegans consume no food of animal origin to avoid the exploitation of animals. People with eating disorders often report following a vegetarian or vegan diet, but there is a lack of evidence to show that ...
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Plant-based and vegetarian diets: an overview and definition of these dietary patterns
European Journal of Nutrition, 2023Shila Minari Hargreaves +2 more
exaly