Results 251 to 260 of about 26,670 (295)

Vegetarian diets

Nutrition Bulletin, 1979
  +7 more sources

The Vegetarian/Flexitarian Diets

2022
Derek C. Miketinas, Catherine M. Champagne   +1 more
openaire   +1 more source

Vegetarian diets and Adventists

International Journal of Cardiology, 2015
Chun Shing Kwok, Mamas A. Mamas, Yoon K. Loke   +2 more
openaire   +2 more sources

Plant-based and vegetarian diets: an overview and definition of these dietary patterns

European Journal of Nutrition, 2023
Shila Minari Hargreaves, Daniel L Rosenfeld, Renata Puppin Zandonadi   +2 more
exaly  

A comprehensive review of healthy effects of vegetarian diets

Nutrition, Metabolism and Cardiovascular Diseases, 2023
Claudia Agnoli, Luciana Baroni, I Bertini   +2 more
exaly  

Vegetarian Diets: What Are the Advantages?

2005
A growing body of scientific evidence indicates that wholesome vegetarian diets offer distinct advantages compared to diets containing meat and other foods of animal origin. The benefits arise from lower intakes of saturated fat, cholesterol and animal protein as well as higher intakes of complex carbohydrates, dietary fiber, magnesium, folic acid ...
openaire   +2 more sources

2.9 Vegetarian Diets

2015
McEvoy, C. T., Woodside, J. V
openaire   +3 more sources

Vegetarian Diet

JAMA: The Journal of the American Medical Association, 1974
  +4 more sources

Vegetarian diet and depression scores: A meta-analysis

Journal of Affective Disorders, 2021
Sebastian Ocklenburg
exaly  

Vegetarian Diets in Children

Mayo Clinic Proceedings, 1979
openaire   +2 more sources