Results 261 to 270 of about 69,432 (291)

Vegetarian and vegan diets: benefits and drawbacks

European Heart Journal, 2023
Tian Wang, Andrius Masedunskas, Luigi Fontana   +2 more
exaly  

Low-Calorie Vegetarian Versus Mediterranean Diets for Reducing Body Weight and Improving Cardiovascular Risk Profile

Circulation, 2018
Francesco Sofi, Monica Dinu, Giuditta Pagliai   +2 more
exaly  

Vegetarian diets.

Journal of the American Dietetic Association, 1974
openaire   +3 more sources

Vegetarian, vegan diets and multiple health outcomes: A systematic review with meta-analysis of observational studies

Critical Reviews in Food Science and Nutrition, 2017
Monica Dinu, Alessandro Casini, Francesco Sofi   +2 more
exaly  

The Effects of Vegetarian and Vegan Diets on Gut Microbiota

Frontiers in Nutrition, 2019
Emilie Rembert, Neal D Barnard, Hana Kahleova   +2 more
exaly  

Vegetarian Diets

2016
N. Burkholder, S. Rajaram, J. Sabaté
openaire   +1 more source

Soy, Soy Foods and Their Role in Vegetarian Diets

Nutrients, 2018
Gianluca Rizzo, Luciana Baroni
exaly  

Dietary Protein and Amino Acids in Vegetarian Diets—A Review

Nutrients, 2019
François Mariotti, Christopher D Gardner   +1 more
exaly  

The Vegetarian/Flexitarian Diets

2022
Derek C. Miketinas, Catherine M. Champagne   +1 more
openaire   +1 more source

Vegetarian Diets: Planetary Health and Its Alignment with Human Health

Advances in Nutrition, 2019
Ujué Fresán, Joan M Sabatè
exaly