Results 21 to 30 of about 504,087 (263)
Diet quality assessment indexes [PDF]
Revista de Nutrição, 2014 Various indices and scores based on admittedly healthy dietary patterns or food guides for the general population, or aiming at the prevention of diet-related diseases have been developed to assess diet quality. The four indices preferred by most studies are: the Diet Quality Index; the Healthy Eating Index; the Mediterranean Diet Score; and the ...
Carvalho, Kênia Mara Baiocchi de +4 more
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Association between Total Diet Cost and Diet Quality Is Limited
Journal of Agricultural and Resource Economics, 2014 There is a common perception that it costs more to eat a healthy diet than a less healthy one. We derive a panel data model that accounts for unobserved specific individual effects to estimate the relationship between diet quality and total daily food ...
Andrea Carlson +2 more
doaj +1 more source
Diet quality of vegetarian diets compared with nonvegetarian diets: a systematic review [PDF]
Nutrition Reviews, 2019 Vegetarian diets are consistently associated with improved health outcomes, and higher diet quality may contribute to improved health outcomes. This systematic review aims to qualitatively compare the a priori diet quality of vegetarian and nonvegetarian diets.Following the Preferred Reporting Items for Systematic Reviews and Meta-Analyses (PRISMA ...
Parker, Haley W., Vadiveloo, Maya K.
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Associations of Diet Quality and Sleep Quality with Obesity [PDF]
Nutrients, 2021 Short sleep duration or poor sleep quality has been associated with an increased risk of obesity. Although the underlying mechanism remains unclear, one proposed pathway is poor diet quality. This cross-sectional study investigated whether diet quality modifies the association between sleep status and obesity in Korean adults. We used the baseline data
Soohee Hur +3 more
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Diet quality in elderly Portuguese households
The Journal of nutrition, health and aging, 2014 To identify diet quality time trends in Portuguese elderly households and the association of diet quality with sociodemographic characteristics.Set of four cross-sectional studies.Portuguese population.Nationally representative samples from Household Budget Surveys (1989-1990, 1994-1995, 2000-2001 and 2005-2006 versions). Households with members aged ≥
Santos, DM +3 more
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Diet quality in patients with stroke [PDF]
Stroke and Vascular Neurology, 2019 Objective A healthy diet is associated with reduced risk for stroke, myocardial infarction, cancer and death. We examined the prevalence of a healthy diet in patients with a recent stroke or transient ischaemic attack (TIA).
Jennifer L Dearborn +4 more
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Diet quality and its relationship with iodine status in pregnant women living in a Brazilian region where table salt is iodine-fortified according to public health policies [PDF]
Archives of Endocrinology and MetabolismObjective: Conditions related to iodine status (IS) during pregnancy should be addressed to improve public health strategies. The aim of this study was to analyze the relationship between diet quality (DQ), assessed by the adapted Healthy Eating Index ...
Annie Schtscherbyna +7 more
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Selected nutritional biomarkers predict diet quality [PDF]
Public Health Nutrition, 2003 AbstractObjective:To examine associations of biomarkers of nutrient intake with overall diet quality.Subjects:A convenience sample of 102 healthy postmenopausal women in Seattle, Washington (USA).Design and method:Participants attended a study centre where they provided fasting blood specimens and completed a 122-item validated food-frequency ...
Marian L, Neuhouser +4 more
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Journal of Nutritional ScienceThere is an increasing need for valid, rapid diet screening tools. A significant association between the Prime Diet Quality Score (PDQS) and reduced risk of cardiovascular disease (CVD) has been demonstrated in the US but evidence of its use in Europe is
Sarah F. Brennan +5 more
doaj +1 more source
Frontiers in Nutrition, 2021 Background: Evidence on the effects of dietary quality on the risk of postpartum depression in the Chinese population is limited. This study aimed to examine the association between dietary quality and postpartum depression in Chinses lactating women ...
Chenlu Yang +10 more
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