This study investigates the regulatory effects of lactulose and polyethylene glycol (PEG) on the composition of gut microbiota in elderly constipation patients with chronic renal insufficiency by comparing the changes in microbial abundance. Both lactulose and PEG significantly modulate the gut microbiota structure, though their specific mechanisms and
Jianxia Ma +10 more
wiley +1 more source
Adequate Dietary Diversity Versus Suboptimal Diet Quality: The Paradox of Food Insecurity Among International Students in Hungary. [PDF]
Mposula Z +4 more
europepmc +1 more source
Biomarkers of Sarcopenia: Current Status and Future Perspectives
In this review, we summarize the various biomarkers discovered in recent years, including biochemical, imaging, and physical testing markers. We analyze their advantages and disadvantages and propose potential ways to improve the diagnostic accuracy of biomarkers, as well as future research directions.
Bijin Luo +6 more
wiley +1 more source
Understanding the Biocultural Factors Influencing Infant Dietary Diversity in Periurban Guinea: Findings from a Mixed-Methods Study. [PDF]
Schwendler TR +8 more
europepmc +1 more source
Frailty definitions in Chinese‐language biomedical literature increasingly align with international frameworks, while retaining conceptual diversity, underscoring the need for multidimensional, cross‐cultural research and integration with traditional Chinese medicine for culturally sensitive clinical practice.
Haodong Wei +5 more
wiley +1 more source
Are all meats substitutes? A basket‐and‐expenditure‐based approach
Abstract This study examines the relationship among animal‐based meat and plant‐based meat alternatives (PBMAs) using a basket‐and‐expenditure‐based choice experiment. In particular, we examine whether animal‐based meat products are substitutes or complements with PBMAs.
Clinton L. Neill, Logan L. Britton
wiley +1 more source
Dietary diversity and metabolic health among people in Västerbotten, Sweden. [PDF]
Winkvist A +3 more
europepmc +1 more source
The impact of leisure activities, dietary diversity, and BMI on physical-psychological-cognitive multimorbidity in elderly: a cross-sectional study. [PDF]
He F, Wang K, Liu L.
europepmc +1 more source
Association between dietary diversity and risk of depressive symptoms in Chinese children, adolescents, and college students. [PDF]
Ren Z +7 more
europepmc +1 more source
Effect of nutrition education and counseling intervention on the dietary diversity practice of pregnant women in Ethiopia: a systematic review and meta-analysis. [PDF]
Sisay G, Birhane M, Tebeje TM.
europepmc +1 more source

