Results 41 to 50 of about 678,242 (286)

A reappraisal of the impact of dairy foods and milk fat on cardiovascular disease risk [PDF]

, 2009
Background This review provides a reappraisal of the potential effects of dairy foods, including dairy fats, on cardiovascular disease (CVD)/coronary heart disease (CHD) risk.
German, J Bruce, Krauss, Ronald M, Krauss, R., Ronald M. Krauss, Nestel, P., Gibson, Robert A, Steijns, J.M., Lock, A.L., German, B., Adam L. Lock, van Staveren, Wija A, Steijns, Jan M, Lock, A., Jan M. Steijns, Staveren, W.A., van, Gibson, R., de Groot, L., de Groot, Lisette CPGM, Krauss, R.M., J. Bruce German, Lock, Adam L, Wija A. van Staveren, van Staveren, W., Destaillats, Frédéric, Nestel, Paul, Lisette C. P. G. M. de Groot, Paul Nestel, Groot, C.P.G.M., de, Lamarche, Benoît, Destaillats, F., Gibson, R.A., Lamarche, B., Benoît Lamarche, Steijns, J., German, J.B., Robert A. Gibson, Frédéric Destaillats   +36 more
core   +1 more source

Association of dietary fats with gut microbiota profile: How does palm oil fit in

, 2021
Diet manipulation alters the gut microbiota composition. Gut dysbiosis is characterised by imbalanced bacteria composition that has been associated with high fat diet.
Selvaduray, Kanga Rani, Lee, Verna K.M., Cheah, Yoke Kqueen, Voon, Phooi Tee, Yap, Sia Yen, S Y YAP   +5 more
core   +1 more source

Association between progranulin serum levels and dietary intake. [PDF]

PLoS ONE, 2018
INTRODUCTION:Progranulin (PGRN) is secreted by adipose tissue and has been linked to obesity, insulin resistance and type 2 diabetes mellitus. There is evidence that a high fat diet increases PGRN expression in rodent adipose tissue.
Bruna Bellincanta Nicoletto, Roberta Aguiar Sarmento, Elis Forcellini Pedrollo, Thaiana Cirino Krolikowski, Luis Henrique Canani   +4 more
doaj   +1 more source

Gut microbiome and aging—A dynamic interplay of microbes, metabolites, and the immune system

FEBS Letters, EarlyView.
Age‐dependent shifts in microbial communities engender shifts in microbial metabolite profiles. These in turn drive shifts in barrier surface permeability of the gut and brain and induce immune activation. When paired with preexisting age‐related chronic inflammation this increases the risk of neuroinflammation and neurodegenerative diseases.
Aaron Mehl, Eran Blacher
wiley   +1 more source

Experimental atherosclerosis in rabbits on diets with milk fat and different proteins [PDF]

, 1975
In this thesis the literature about the pathogenesis of atherosclerosis has been reviewed. The various risk indicators for atherosclerosis are discussed and related to the theory about atherogenesis. A review of the influence of milk fat constituents and
Hermus, R.J.J.
core  

The human gut microbiome across the life course

FEBS Letters, EarlyView.
Despite significant individual variation and continuous change throughout life, the human gut microbiome follows some life stage‐specific trends. This article provides a brief overview of how gut microbiome composition shifts across different phases of life. Created in BioRender. Özkurt, E. (2026) https://BioRender.com/8q4nrnc.
Alise J. Ponsero, Basak Bahcivanci, Antonietta Hayhoe, Animesh Acharjee, Ezgi Özkurt   +4 more
wiley   +1 more source

Fatty acid composition (wt%) of dietary fats.

, 2013
Fatty acid composition (wt%) of dietary fats.
Yoshihiko Nishio (343600), Satoshi Ugi (423122), Atsunori Kashiwagi (131444), Hiromichi Kawai (436334), Atsushi Mukose (436328), Nagisa Yoshioka (436330), Osamu Sekine (436332), Atsushi Ishikado (436326), Takashi Uzu (103045), Katsutaro Morino (423123), Yoko Sono (436329), Fumiyuki Nakagawa (436327), Hiroshi Maegawa (103055), Keiko Kondo (436331), Tomio Okamura (436336), Takeshi Yoshizaki (436333), Masayuki Yamamoto (168116), Taketoshi Makino (436335)   +17 more
core   +1 more source

Microbiome−host proteostasis crosstalk—An emerging perspective on mechanisms and interventions toward healthy longevity

FEBS Letters, EarlyView.
Proteostasis and the gut microbiota play a key role in shaping host physiology. Microbiota‐derived metabolites, vitamins, and RNA modulate host proteostasis. Findings from model systems, including C. elegans, indicate microbes can either stabilize or disrupt host proteostasis.
Abhishek Anil Dubey, Maria Ermolaeva
wiley   +1 more source

Frequency of dietary intake of low nutrient density foods, such as oils and snacks (fats).

, 2023
Frequency of dietary intake of low nutrient density foods, such as oils and snacks (fats).
Fred Lawrence Sembajwe (17241719), Joshua Nfambi (17241722), Prossy Nabachenje (12133423), Robert Kalyesubula (3350051), Enid Kawala Kagoya (17241728), Godfrey Katamba (8434377), Daniel Kiggundu (3453788), Jehu Iputo (17241737), Agnes Namaganda (10320886), Haruna Muwonge (3480956), Ritah Nakato (17241725), Annet Namubamba (17241731), Brian Bitek (17241734)   +12 more
core   +1 more source

From mice to humans—divergent strategies for intestinal homeostasis and regeneration

FEBS Letters, EarlyView.
Recent advances such as organoid genome editing, xenotransplantation, imaging, and whole‐genome sequencing have enabled direct studies of human intestinal stem cells (ISCs). These studies reveal species‐specific features, including slower ISC proliferation, distinct injury responses, slower somatic mutation accumulation in humans, and an inverse ...
Keiko Ishikawa, Shinya Sugimoto, Toshiro Sato   +2 more
wiley   +1 more source