Results 81 to 90 of about 7,153,617 (325)

Dietary patterns and its associations with adipokines (adiponectin and leptin) among adults: a narrative review [PDF]

, 2017
To compile and analyse existing scientific evidence regarding the association of dietary patterns with adiponectin and leptin. Medline and PubMed electronic databases were searched for articles related to the association of dietary patterns with ...
Mohd Razif Shahril,, Nor Syamimi Zakarai,   +1 more
core   +1 more source

Adherence to Healthy Dietary Patterns and Risk of CKD Progression and All-Cause Mortality: Findings From the CRIC (Chronic Renal Insufficiency Cohort) Study.

American Journal of Kidney Diseases, 2020
RATIONALE & OBJECTIVE Current dietary guidelines recommend that chronic kidney disease (CKD) patients restrict individual nutrients, such as sodium, potassium, phosphorus and protein.
Emily A Hu, J. Coresh, C. Anderson, L. Appel, Morgan E. Grams, D. Crews, K. Mills, Jiang He, J. Scialla, Mahboob Rahman, S. Navaneethan, J. Lash, A. Ricardo, H. Feldman, M. Weir, H. Shou, C. Rebholz   +16 more
semanticscholar   +1 more source

Gut microbiome and aging—A dynamic interplay of microbes, metabolites, and the immune system

FEBS Letters, EarlyView.
Age‐dependent shifts in microbial communities engender shifts in microbial metabolite profiles. These in turn drive shifts in barrier surface permeability of the gut and brain and induce immune activation. When paired with preexisting age‐related chronic inflammation this increases the risk of neuroinflammation and neurodegenerative diseases.
Aaron Mehl, Eran Blacher
wiley   +1 more source

Aggressive prostate cancer is associated with pericyte dysfunction

Molecular Oncology, EarlyView.
Tumor‐produced TGF‐β drives pericyte dysfunction in prostate cancer. This dysfunction is characterized by downregulation of some canonical pericyte markers (i.e., DES, CSPG4, and ACTA2) while maintaining the expression of others (i.e., PDGFRB, NOTCH3, and RGS5).
Anabel Martinez‐Romero, Ane Martinez‐Larrinaga, Joaquim Grego‐Bessa, Saioa Garcia‐Longarte, Hielke van Splunder, Ianire Astobiza, Amaia Ercilla, Laura Bozal‐Basterra, Isabel Mendizabal, Pilar Villacampa, Arkaitz Carracedo, Mariona Graupera   +11 more
wiley   +1 more source

A comparison of the dietary patterns derived by principal component analysis and cluster analysis in older Australians

, 2016
BACKGROUND: Despite increased use of dietary pattern methods in nutritional epidemiology, there have been few direct comparisons of methods. Older adults are a particularly understudied population in the dietary pattern literature.
Crawford, David, McNaughton, Sarah A., Milte, Catherine M., Thorpe, Maree G.   +3 more
core   +1 more source

Modified Mediterranean Diet for Enrichment of Short Chain Fatty Acids: Potential Adjunctive Therapeutic to Target Immune and Metabolic Dysfunction in Schizophrenia? [PDF]

, 2017
Growing interest in gut and digestive processes and their potential link to brain and peripheral based inflammation or biobehavioral phenotypes has led to an increasing number of basic and translational scientific reports focused on the role of gut ...
Cadenhead, Kristen S, Depp, Colin, Joseph, Jamie, Schmid-Schönbein, Geert, Shih, Pei-An B   +4 more
core   +1 more source

Systematic Review of Dietary Patterns and Sustainability in the United States

Advances in Nutrition, 2020
Improving awareness and accessibility of healthy diets are key challenges for health professionals and policymakers alike. While the US government has been assessing and encouraging nutritious diets via the Dietary Guidelines for Americans (DGA) since ...
S. Reinhardt, Rebecca Boehm, N. Blackstone, N. El-Abbadi, Joy S McNally Brandow, Salima F Taylor, M. DeLonge   +6 more
semanticscholar   +1 more source

Dietary patterns and socioeconomic position [PDF]

European Journal of Clinical Nutrition, 2010
To test a socioeconomic hypothesis on three dietary patterns and to describe the relation between three commonly used methods to determine dietary patterns, namely Healthy Eating Index, Mediterranean Diet Score and principal component analysis.Cross-sectional design in 1852 military men.
Mullie, Patrick, Clarys, Peter, Hulens, M., Vansant, G.   +3 more
openaire   +3 more sources

Glycosylated LGALS3BP is highly secreted by bladder cancer cells and represents a novel urinary disease biomarker

Molecular Oncology, EarlyView.
Urinary LGALS3BP is elevated in bladder cancer patients compared to healthy controls as detected by the 1959 antibody–based ELISA. The antibody shows enhanced reactivity to the high‐mannose glycosylated variant secreted by cancer cells treated with kifunensine (KIF).
Asia Pece, Giulio Lovato, Ilaria Cela, Arianna Mercatelli, Benedetta Ferro, Jussi Nikkola, Sara Pagotto, Tommaso Grottola, Vincenzo De Laurenzi, Rossella Cicchetti, Antonio Marchetti, Luigi Schips, Rossano Lattanzio, Stefano Iacobelli, Emily Capone, Peter Black, Mads Daugaard, Michele Marchioni, Gianluca Sala   +18 more
wiley   +1 more source

Dietary availability patterns of the brazilian macro-regions [PDF]

, 2011
Introduction Epidemiological studies have raised concerns about the role of dietary patterns on the risk of chronic diseases and also in the formulation of better informed nutrition policies.
Sileia Nascimento, Flávia S Barbosa, Rosely Sichieri, Rosangela A Pereira   +3 more
core   +2 more sources