Results 81 to 90 of about 3,543,837 (304)

Dietary patterns and hepatocellular carcinoma risk: a systematic review and meta-analysis of cohort and case–control studies

Nutrition & Metabolism
Background Globally, HCC presents a significant health burden, characterized by high incidence and mortality rates. Epidemiological studies have increasingly suggested a link between dietary patterns and the risk of hepatocellular carcinoma (HCC), yet ...
Wenxi Shu, Ling Liu, Jiaojiao Jiang, Qinghua Yao   +3 more
doaj   +1 more source

Dietary patterns among girls aged 16–18 years old according to their body mass index and waist-to-hip ratio

Pediatria i Medycyna Rodzinna, 2018
Aim: The study has been aimed at evaluating dietary patterns of girls aged 16–18 years old in groups identified according to measures such as their body mass index and waist-to-hip ratio.
Agnieszka Dmitruk, Izabela Kunicka, Helena Popławska, Wojciech Hołub   +3 more
doaj   +1 more source

Evaluation of dietary diversity scores for assessment of micronutrient intake and food security in developing countries [PDF]

, 2009
Micronutrient malnutrition and food insecurity are widespread global public health problems. Micronutrient deficiencies affect one-third of the global population.
Kennedy, G.L.
core  

Treatment with KCL‐286, a first‐in‐class retinoic acid receptor‐β (RARβ) agonist, ameliorates neuronal DNA damage and inflammation in a mouse model of Alzheimer's disease

FEBS Open Bio, EarlyView.
Repair of neuronal DNA damage in Alzheimer's disease by KCL‐286. (A) Amyloid‐β oligomers and plaques impair neuronal DNA repair pathways, leading to DNA double‐strand breaks and glial activation. (B) KCL‐286 activates RARβ/RXR signalling via retinoic acid response elements (RAREs), associated with increased BRCA1 expression, enhanced DNA repair and ...
Natasha Hill, Hassan Yousef Othman AlMuallim, Elouisa Maddock, Carl Hobbs, Earl Clarke, Maria B. Goncalves, Jonathan P. T. Corcoran   +6 more
wiley   +1 more source

Patterns and clusters of diet in relation to metabolic syndrome among adults in Ubungo (urban) and Kilindi (rural) districts, Tanzania: a cross-sectional study

BMC Public Health
Background The prevalence of Metabolic Syndrome (MetS) is rising worldwide, with particularly high rates in regions undergoing rapid urbanization and dietary change, such as Sub-Saharan Africa (SSA).
Linda S. Paulo, Gonçalo J. Piedade, Simeon Mayala, Vanessa Harris, Virissa C. Lenters, Daniel R. Mende, Appolinary Kamuhabwa, Gideon Kwesigabo, Folkert W. Asselbergs, Pilly Chillo, K. Klipstein-Grobusch   +10 more
doaj   +1 more source

The effect of under-reporting of energy intake on dietary patterns and on the associations between dietary patterns and self-reported chronic disease in women aged 50–69 years

, 2016
The aim of this cross-sectional study was to investigate whether under-reporting of energy intake affects derived dietary patterns and the association between dietary patterns and self-reported chronic disease.
Andersen, Lene F., Veierød, Marit B., Markussen, Marianne S., Ursin, Giske   +3 more
core   +1 more source

Evaluating the effect of γ‐oryzanol on MASLD pathology using a medaka fish model

FEBS Open Bio, EarlyView.
This study explores a liver disease called MASLD, which is increasing worldwide and can lead to serious damage. Researchers used medaka fish instead of rodents to test a food compound, γ‐oryzanol. Fish fed this compound had less liver fat and healthier gut bacteria.
Yukako Ito, Haduki Asano, Ayano Ueki, Joe Sakamoto, Yasuhiro Kamei, Hayato Tokumoto, Ayaka Yazawa, Shigeki Kamitani   +7 more
wiley   +1 more source

Association between dietary pattern and cardiometabolic risk in children and adolescents: a systematic review

Jornal de Pediatria (Versão em Português), 2017
Objective: To evaluate the association between dietary patterns and cardiometabolic risk factors in children and adolescents. Data source: This article followed the recommendations of PRISMA, which aims to guide review publications in the health area ...
Naruna Pereira Rocha, Luana Cupertino Milagres, Giana Zarbato Longo, Andréia Queiroz Ribeiro, Juliana Farias de Novaes   +4 more
doaj   +1 more source

The dietary patterns of people with a mental illness who live in the community [PDF]

Background: People with mental health problems are known to have nutritional and physical health risks. This is due to the effect of mood on food intake, the side-effects of psychotropic medications, such as obesity and constipation, and the social ...
Hoyle, Anne, Hazzledine, Julie
core   +2 more sources

Molar macrowear reveals Neanderthal eco-geographic dietary variation [PDF]

, 2011
Neanderthal diets are reported to be based mainly on the consumption of large and medium sized herbivores, while the exploitation of other food types including plants has also been demonstrated.
Kullmer, Ottmar, Luca Fiorenza, Stefano Benazzi, Friedemann Schrenk, Bromage, Timothy G., Tausch, Jeremy, Timothy G Bromage, Bromage, Timothy, Jeremy Tausch, Timothy G. Bromage, Fiorenza, Luca, Benazzi, Stefano, Schrenk, Friedemann, Ottmar Kullmer   +13 more
core   +1 more source