Results 21 to 30 of about 284,825 (259)

Protein and Multivitamin Supplementation in Managing Sarcopenia/Sarcopenic Obesity in the Elderly: A Narrative Review of Literature

Gazeta Médica, 2022
Sarcopenia may be described as a muscular disease associated with unfavourable outcomes. Sarcopenic obesity refers to the concomitant presence of sarcopenia and obesity. The best approach to these pathologies is still not determined.
Daniela Marques, Catarina Gomes, Rosa Vilares Santos   +2 more
doaj   +4 more sources

Influence of dietary carbohydrate profile on the dairy cow rumen meta-proteome

Journal of Dairy Science, 2022
: Diet starch and fiber contents influence the rumen microbial profile and its fermentation products, yet no information exists about the effects of these dietary carbohydrate fractions on the metabolic activity of these microbes.
B.K. Mulakala, K.M. Smith, M.A. Snider, A. Ayers, M.C. Honan, S.L. Greenwood   +5 more
doaj   +1 more source

Dietary Proteins and Atherosclerosis

International Journal for Vitamin and Nutrition Research, 2011
More than one hundred years ago the “protein hypothesis” of the pathogenesis of atherosclerosis and its association with cardiovascular disease was put forward on the basis of animal experiments; however, it has so far never been verified in humans.
openaire   +3 more sources

Dietary Protein Intake and Associated Risks for Atopic Dermatitis, Intrinsic Eczema, and Allergic Sensitization among Young Chinese Adults in Singapore/Malaysia: Key Findings from a Cross-sectional Study

JID Innovations, 2023
Through an investigator-administered questionnaire that follows the standard protocol of the International Study of Allergy and Asthma in Childhood, data on symptomatic histories of eczema and dietary habits were collected from 11,494 young Chinese ...
Jun Jie Lim, Kavita Reginald, Yee-How Say, Mei Hui Liu, Fook Tim Chew   +4 more
doaj   +1 more source

Gut microbiome and aging—A dynamic interplay of microbes, metabolites, and the immune system

FEBS Letters, EarlyView.
Age‐dependent shifts in microbial communities engender shifts in microbial metabolite profiles. These in turn drive shifts in barrier surface permeability of the gut and brain and induce immune activation. When paired with preexisting age‐related chronic inflammation this increases the risk of neuroinflammation and neurodegenerative diseases.
Aaron Mehl, Eran Blacher
wiley   +1 more source

Detection of Islet Cell Immune Reactivity with Low Glycemic Index Foods: Is This a Concern for Type 1 Diabetes?

Journal of Diabetes Research, 2017
Dietary management of autoimmune diabetes includes low glycemic foods classified from the glycemic index, but it does not consider the role that immunoreactive foods may play with the immunological etiology of the disease.
Datis Kharrazian, Martha Herbert, Aristo Vojdani   +2 more
doaj   +1 more source

The human gut microbiome across the life course

FEBS Letters, EarlyView.
Despite significant individual variation and continuous change throughout life, the human gut microbiome follows some life stage‐specific trends. This article provides a brief overview of how gut microbiome composition shifts across different phases of life. Created in BioRender. Özkurt, E. (2026) https://BioRender.com/8q4nrnc.
Alise J. Ponsero, Basak Bahcivanci, Antonietta Hayhoe, Animesh Acharjee, Ezgi Özkurt   +4 more
wiley   +1 more source

Change in Proportional Protein Intake in a 10-Week Energy-Restricted Low- or High-Fat Diet, in Relation to Changes in Body Size and Metabolic Factors

Obesity Facts, 2013
Objective: To investigate in a secondary analysis of a randomised trial the effects of a low-/high-fat diet and reported change from baseline in energy% from protein (prot%), in relation to changes in body size and metabolic factors.
Tanja Stocks, Moira A. Taylor, Lars Ängquist, Ian A. MacDonald, Peter Arner, Claus Holst, Jean-Michel Oppert, J.Alfredo Martinez, Stephan Rössner, Jan Polak, Dominique Langin, Wim H.M. Saris, Arne Astrup, Thorkild I.A. Sørensen   +13 more
doaj   +1 more source

Degradation mechanism of the von Willebrand factor A2 domain by nattokinase

FEBS Letters, EarlyView.
Nattokinase, a natto‐derived protease, exhibits potent antithrombotic effects. This study demonstrates that nattokinase directly cleaves the von Willebrand factor (vWF) A2 domain in vitro. Unlike the native regulator ADAMTS13, nattokinase degrades folded vWF independently of shear stress.
Ryuichi Hyakumoto, Masatomo So, Ayako Furukawa, Kenji Sugase   +3 more
wiley   +1 more source

A prospective double-blinded study evaluating threshold doses of dietary allergens that trigger adverse food reactions in dogs, and time to flare after exposure

Frontiers in Veterinary Science
IntroductionAdverse food reactions (AFR) are a common cause of chronic pruritus in dogs and often present as atopic dermatitis. However, the threshold dose of dietary protein required to trigger clinical signs of AFR, as well as the time to onset of ...
Laura Udraite Vovk, Laura Widorn, Georg Lehner, Ralf S. Mueller   +3 more
doaj   +1 more source