Results 31 to 40 of about 539,375 (309)
Dietary compounds slow starch enzymatic digestion: A review
Frontiers in Nutrition, 2022 Dietary compounds significantly affected starch enzymatic digestion. However, effects of dietary compounds on starch digestion and their underlying mechanisms have been not systematically discussed yet.
Chengdeng Chi +6 more
doaj +1 more source
Gazeta Médica, 2022 Sarcopenia may be described as a muscular disease associated with unfavourable outcomes. Sarcopenic obesity refers to the concomitant presence of sarcopenia and obesity. The best approach to these pathologies is still not determined.
Daniela Marques +2 more
doaj +4 more sources
Influence of dietary carbohydrate profile on the dairy cow rumen meta-proteome
Journal of Dairy Science, 2022 : Diet starch and fiber contents influence the rumen microbial profile and its fermentation products, yet no information exists about the effects of these dietary carbohydrate fractions on the metabolic activity of these microbes.
B.K. Mulakala +5 more
doaj +1 more source
Increased protein stability and decreased protein turnover in the Caenorhabditis elegans Ins/IGF-1 daf-2 mutant [PDF]
, 2016 In Caenorhabditis elegans, cellular proteostasis is likely essential for longevity. Autophagy has been shown to be essential for lifespan extension of daf-2 insulin/IGF mutants.
Braeckman, Bart +4 more
core +2 more sources
Dietary protein restriction [PDF]
Nephrology, 2006 Date written: February 2004Final submission: July ...
openaire +1 more source
Responses of heat shock protein 70 and caspase-3/7 to dietary selenomethionine in juvenile white sturgeon. [PDF]
, 2016 An 8-week feeding trial was conducted to investigate the responses of juvenile white sturgeon (Acipenser transmontanus) to elevated dietary selenium (Se) based on the determination of the RNA/DNA ratio in muscle, heat shock protein 70 (Hsp70), and ...
Deng, Dong-Fang +3 more
core +1 more source
JID Innovations, 2023 Through an investigator-administered questionnaire that follows the standard protocol of the International Study of Allergy and Asthma in Childhood, data on symptomatic histories of eczema and dietary habits were collected from 11,494 young Chinese ...
Jun Jie Lim +4 more
doaj +1 more source
Dietary Protein and Nitrogen Utilization [PDF]
The Journal of Nutrition, 2000 The first approach used to study the utilization of nitrogen in the body was based on the measurement of nitrogen balance. Limitations to this method reside in the difficulty of precisely determining nitrogen losses and, more specifically, miscellaneous N losses.
D, Tomé, C, Bos
openaire +2 more sources
Journal of Diabetes Research, 2017 Dietary management of autoimmune diabetes includes low glycemic foods classified from the glycemic index, but it does not consider the role that immunoreactive foods may play with the immunological etiology of the disease.
Datis Kharrazian +2 more
doaj +1 more source
Obesity Facts, 2013 Objective: To investigate in a secondary analysis of a randomised trial the effects of a low-/high-fat diet and reported change from baseline in energy% from protein (prot%), in relation to changes in body size and metabolic factors.
Tanja Stocks +13 more
doaj +1 more source