Results 21 to 30 of about 2,169,476 (341)
Effect of High Dietary Sodium Intake in Patients with Postural Tachycardia Syndrome
Journal of the American College of Cardiology, 2021 Background: High sodium intake is recommended for the treatment of postural tachycardia syndrome (POTS) to counteract the hypovolemia and elevated plasma norepinephrine that contribute to excessive orthostatic tachycardia, but evidence of its efficacy is
E. Garland +12 more
semanticscholar +1 more source
Foods, 2022 (1) Background: Excessive salt intake is associated with an increased risk of hypertension and cardiovascular disease, so reducing it is critical. The main objective of this study was to verify whether one intervention to reduce added salt during cooking
Tânia Silva-Santos +5 more
doaj +1 more source
Journal of Health, Population and Nutrition, 2021 Background Excessive intake of sodium is a major public health concern. Information on knowledge, perception, and practice (KPP) related to sodium intake in Malaysia is important for the development of an effective salt reduction strategy.
Siew Man Cheong +7 more
doaj +1 more source
Eater-oriented knowledge framework for reducing salt and dietary sodium intake (scoping review)
Frontiers in Nutrition, 2023 Salt and dietary sodium are ubiquitously present in daily food practices and, at the same time, reducing salt intake presents an important public health issue.
Alexandra Endaltseva +8 more
doaj +1 more source
Dietary reference values for sodium [PDF]
EFSA Journal, 2019 Following a request from the European Commission, the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) derived dietary reference values (DRVs) for sodium. Evidence from balance studies on sodium and on the relationship between sodium intake and health outcomes, in particular cardiovascular disease (CVD)-related endpoints and bone health ...
EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) +24 more
openaire +9 more sources
BMJ Open, 2023 Objective Dietary sodium intake represents a risk factor for cardiovascular disease and mortality. The study sought to analyse the sodium content of effervescent dietary supplements and drugs in Germany and the USA.Design Comparative cross-sectional ...
Martin Schulz +9 more
doaj +1 more source
British medical journal, 2020 Objective To examine the dose-response relation between reduction in dietary sodium and blood pressure change and to explore the impact of intervention duration. Design Systematic review and meta-analysis following PRISMA guidelines.
Liping Huang +11 more
semanticscholar +1 more source
Nutrients, 2020 Dietary sodium intake has received considerable attention as a potential risk factor of cardiovascular disease. However, evidence on the dose-response association between dietary sodium intake and cardiovascular disease risk is unclear. Embase and PubMed
Yi-Jie Wang +4 more
semanticscholar +1 more source
Dietary Sodium Intake and Mortality [PDF]
Nutrition Reviews, 2009 Results of a recent study of data from the National Health and Nutrition Examination Survey (NHANES I) on sodium intake and all-cause and cardiovascular mortality may call into question current recommendations to limit salt intake. Further research is needed to explore the relationship between sodium, cardiovascular disease, and mortality.
K A, Esslinger, P J, Jones
openaire +2 more sources
Dietary sodium intake level of instant noodle consumers in China
Zhongguo shipin weisheng zazhi, 2023 ObjectiveTo assess the impact of reducing sodium content in instant noodles on sodium intake levels among instant noodle consumers under different scenarios， the dietary sodium intake level of instant noodle consumers in China was analyzed.MethodsData ...
ZHANG Tongwei +6 more
doaj +1 more source