Results 101 to 110 of about 7,477 (223)

Synthesis and characterization of hydrotalcite catalysts doped with Fe3+ for the production of monoglycerides and diglycerides of soybean oil [PDF]

, 2015
RESUMEN: En este trabajo se sintetizaron hidrotalcitas sustituidas con Fe+3 con diferentes porcentajes de hierro. Los compuestos fueron calcinados y empleados en la producción de monoglicéridos y diglicéridos a 230°C y usando una relación molar 1:5 de ...
Ríos, Luis Alberto, Pérez Cabrera, William Alfredo, Echeverri Zapata, David Alexander   +2 more
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A Review on Monoglyceride Production from Natural Oils and Fats

Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca: Food Science and Technology
Approximately 75% of the global annual emulsifier production is monoglycerides which are extensively utilized in everyday applications such as food additives, drug delivery systems, functional modifiers, and synthetic intermediates. It further helps that
Parul SHARMA, Abhishek KUMAR SINGH
doaj   +1 more source

Biosynthesis of retinal phospholipids: incorporation of radioactivity from labeled phosphorylcholine and cytidine diphosphate choline

Journal of Lipid Research, 1970
Phosphorylcholine-1,2-14C and choline-1,2-14C-labeled cytidine diphosphate choline are incorporated into lecithin by whole homogenates and particulate fractions of rat retina with optimal incorporation of label by the microsomal fraction.
J.G. SWARTZ, J.E. MITCHELL
doaj   +1 more source

Produção de monoacilgliceróis e diacilgliceróis ricos em ácidos graxos ômega-3 a partir da glicerólise enzimática de óleo de peixe [PDF]

, 2012
Tese (doutorado) - Universidade Federal de Santa Catarina, Centro Tecnológico, Programa de Pós-Graduação em Engenharia de Alimentos, Florianópolis, 2011O objetivo deste estudo foi apresentar novas informações experimentais para a obtenção de ...
Feltes, Maria Manuela Camino
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Mono- and diglycerides improve lutein absorption in healthy adults: a randomised, double-blind, cross-over, single-dose study [PDF]

, 2017
With the association between increased carotenoid intake and lower risk of chronic diseases, the absorption of lutein from the diet becomes an important factor in its delivery and physiological action.
Yong S. Choe, Kevin C. Maki, Barbara J. Marriage, Mustafa Vurma, Jennifer A. Williams, Stephen J. DeMichele   +5 more
core   +1 more source

The use of pancreatic lipase for determining the distribution of fatty acids in partial and complete glycerides

Journal of Lipid Research, 1961
The method of digestion with pancreatic lipase for determining the position of fatty acids in triglycerides has been modified to increase its accurary and ease of applicability. Moreover, by acylation of partial glycerides with a “marker” fatty acid, the
F.H. Mattson, R.A. Volpenhein
doaj   +1 more source

Classification of Edible Oils by Employing ³¹P and ¹H NMR Spectroscopy in Combination with Multivariate Statistical Analysis. A Proposal for the Detection of Seed Oil Adulteration in Virgin Olive Oils [PDF]

, 2016
A combination of 1H NMR and 31P NMR spectroscopy and multivariate statistical analysis was used to classify 192 samples from 13 types of vegetable oils, namely, hazelnut, sunflower, corn, soybean, sesame, walnut, rapeseed, almond, palm, groundnut ...
Angelos Philippidis (2726119), Photis Dais (2439241), Georgia Vigli (3009756), Apostolos Spyros (1638304)   +3 more
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Analysis of Monoglycerides, Diglycerides, Sterols, and Free Fatty Acids in Coconut (Cocos nucifera L.) Oil by 31P NMR Spectroscopy [PDF]

, 2008
Phosphorus-31 nuclear magnetic resonance spectroscopy (31P NMR) was used to differentiate virgin coconut oil (VCO) from refined, bleached, deodorized coconut oil (RCO). Monoglycerides (MGs), diglycerides (DGs), sterols, and free fatty acids (FFAs) in VCO
de Vera, Ian Mitchelle S, Dayrit, Fabian M, Buenafe, Olivia Erin M, Chainani, Edward T   +3 more
core   +1 more source

PRODUCTION OF MONOGLYCERIDES AND DIGLYCERIDES THROUGH LIPASE-CATALYZED GLYCEROLYSIS AND MOLECULAR DISTILLATION. [PDF]

, 2015
PRODUCTION OF MONOGLYCERIDES AND DIGLYCERIDES THROUGH LIPASE-CATALYZED GLYCEROLYSIS AND MOLECULAR DISTILLATION. Monoacilglycerides and diacilglycerides are produced through lipase-catalyzed glycerolysis of soybean oil using Candida antarctica B in a ...
Wolf-Maciel, MR, Pinto, GMF, Maciel, R, Batistella, CB, Fregolente, PBL   +4 more
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The Effect on Quality of Cakes When Made with Home Rendered Lard Containing Varying Amounts of Mono and Diglycerides [PDF]

, 1951
Home rendered lards are not being used as successfully in cake making as the all-purpose hydrogenated vegetable fats. This seems to be because of the fact that in using standard recipes and methods the resulting lard cake does not have the desirable ...
Kingston, Elaine Cook
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