Results 181 to 190 of about 8,102 (219)
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Synthesis and in Vitro Study of a Diglyceride Prodrug of a Peptide
Pharmaceutical Research, 1994A diglyceride derivative of a pentapeptide renin inhibitor, the 1,3-dipalmitoyl-[Iva-Phe-Nle-Sta-Ala-Sta-acetyl]-glycerol was synthesized and tested in vitro as a potential prodrug for oral administration. The ability of the diglyceride analog to inhibit the renin activity was equivalent to that of the parent peptide after predigestion with pancreatic ...
Delie Salmon, Florence +5 more
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Synthesis of monoglycosyl diglycerides and their derivatives
Bulletin of the Academy of Sciences of the USSR Division of Chemical Science, 1976The Koenigs-Knorr condensation of 1,2- and 2,3-di-O-benzyl-sn-glycerols with acetobromohexapyranoses results in the formation of practically only 1,2-trans-glycosides. The latter have been used for the synthesis of a number of monoglycosyl diglycerides with diglyeride moieties with L and D configurations.
S. G. Batrakov +2 more
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Mono‐ and diglycerides in industrial fats
Journal of the American Oil Chemists' Society, 1947Summary The presence of mono‐ and diglycerides in raw and hydrolyzed fats and their effect on the yields of fatty acids obtained by distillation is discussed. Experiments carried out under conditions suitable for the esterification of mono‐ and diglycerides with fatty acids to form triglycerides indicate the presence of these mono‐ and diglycerides.
Ernest Schlenker, Jean Gnaedinger
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1992
Summary We have shown that the enzyme catalyzed isomerisation of 1,2-dipalmitin into the 1,3-isomer occurs with 1,3 regiospecific lipases. The mechanism of this transformation and the crucial role of the water still present in the enzyme preparation are elucidated.
Claude Rabiller +2 more
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Summary We have shown that the enzyme catalyzed isomerisation of 1,2-dipalmitin into the 1,3-isomer occurs with 1,3 regiospecific lipases. The mechanism of this transformation and the crucial role of the water still present in the enzyme preparation are elucidated.
Claude Rabiller +2 more
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Fat Transport in the Locust: The Role of Diglycerides
European Journal of Biochemistry, 1967An analysis of the lipids of the fat body of Locusta migratoria showed that approximately 97% are triglycerides and 2–3% diglycerides; free fatty acids and phospholipids were present only in small amounts. In the hemolymph, diglycerides and phospholipids were the major lipid components; free fatty acids were present in very small amounts, triglycerides
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Trigalactosyl diglyceride of pumpkin
Phytochemistry, 1975Seisuke Ito, Yasuhiko Fujino
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The use of diglyceride kinase for quantifying ceramide
Trends in Biochemical Sciences, 1999D K, Perry, Y A, Hannun
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Synthesis and anti-herpes simplex viral activity of monoglycosyl diglycerides
Phytochemistry, 2003Khanit Suwanborirux +2 more
exaly
Preparation of diglycerides by lipase-catalyzed alcoholysis of triglycerides
Enzyme and Microbial Technology, 1997Bo Mattiasson +2 more
exaly

