Results 61 to 70 of about 38,811 (161)

Ethephon Promotes Sprouting and Increases Vigor in Yam Seed‐Tubers

open access: yesNew Zealand Journal of Crop and Horticultural Science, Volume 54, Issue 1, March 2026.
The yam (Dioscorea alata L.) is of social and economic relevance for small farmers in Northeast Brazil, but its cultivation is hindered by the low quality of propagative material and a long dormancy period exceeding 90 days. This study evaluated the effect of Ethephon doses and different tuber segments of the São Tomé variety on sprouting and seedling ...
Lucas Kennedy Silva Lima   +4 more
wiley   +1 more source

Characterization of the Omnivorous Lygus lineolaris Diet in a Strawberry Field by Metataxonomy

open access: yesEcology and Evolution, Volume 16, Issue 1, January 2026.
This study employs metataxonomy to reveal the extensive omnivorous diet of Lygus lineolaris in a strawberry field, identifying 475 host taxa and confirming active ingestion across plant and prey sources. We introduce a novel coefficient of omnivory, demonstrating the species' strong herbivorous bias while highlighting its dietary flexibility and ...
Mireia Solà Cassi   +2 more
wiley   +1 more source

Extraction and Comprehensive Characterization of Starch From Ryegrass (Lolium multiflorum L.) Seeds as a Non‐Conventional Source

open access: yesStarch - Stärke, Volume 78, Issue 1, January 2026.
A native starch was extracted from ryegrass (Lolium multiflorum L.), yielding a high‐purity product with a significant starch content. The starch exhibited type A and V crystallinity, with a mean particle size (D50) ~7 nm, high swelling power, and low retrogradation tendency.
Thaís Silveira Pimenta   +10 more
wiley   +1 more source

FRUCTOSE SYRUP OBTENTION FROM ENZYMATIC HYDROLYSED OF YAM STARCH (Dioscorea alata and Dioscorea rotundata)

open access: yesVitae, 2010
This investigation evaluated the yield of fructose syrup production from extracted starch of two yam species ( Dioscorea alata , var. Diamond and Dioscorea rotundata , var. Espino).
Jairo G. SALCEDO M.   +4 more
doaj  

Comparative Assessment of Nutritional, Antioxidant and Phytochemical Properties of Wild Yams (Dioscorea spp.) Accessions in Peninsular Malaysia

open access: yesBiology, Medicine & Natural Product Chemistry
Yams (Dioscorea spp.) are one of the important tuber crops for sustainability and food security in the world. However, Dioscorea spp. is considered an underutilized crop and is not heavily consumed, especially by local people in Malaysia, due to its ...
Mohd Zulkhairi Azid   +7 more
doaj   +1 more source

Understanding the genetic diversity and population structure of yam (Dioscorea alata L.) using microsatellite markers.

open access: yesPLoS ONE, 2017
Yams (Dioscorea sp.) are staple food crops for millions of people in tropical and subtropical regions. Dioscorea alata, also known as greater yam, is one of the major cultivated species and most widely distributed throughout the tropics.
Gemma Arnau   +10 more
doaj   +1 more source

Bulbil formation in stress: Crucial role of triploid fitness in mixed ploidy dynamics in Costus speciosus

open access: yesPlant Species Biology, Volume 41, Issue 1, January 2026.
Upon prolonged waterlogging, a Costus speciosus plant developed bulbils at stem node. Karyotype analysis, nucleolar staining, and anatomical study revealed its triploid status and developmental aspects. Prevalence of tetraploid, abundance, and unique reproductive fecundity of the triploid, indicates its determinant role in coexistence of the multiple ...
Surochita Basu   +3 more
wiley   +1 more source

Shoot and plantlet regeneration from meristems of Dioscorea rotundata Poir and Dioscorea alata L. [PDF]

open access: yes, 2010
In vitro culture media capable of regenerating moderate to high shoots and/or plantlets from meristems of two yam species – Dioscorea rotundata and Dioscorea alata within comparable duration of 10 weeksas commonly obtained in other monocots and root and ...
Ingelbrecht, I   +3 more
core   +1 more source

Effect of Soaking Treatment on Anthocyanin, Flavonoid, Phenolic Content and Antioxidant Activities of Dioscorea alata Flour

open access: yesIndonesian Journal of Chemistry, 2018
Purple Dioscorea alata is one kind of tuber crops that rich in polyphenolic compounds. In Indonesia, the utilization of this yam is still very limited because it is easily damaged on the fresh form.
Ratnaningsih Ratnaningsih   +3 more
doaj   +1 more source

Duckweeds: Model organisms for research on plant sterols and steroids

open access: yesPlant Biology, Volume 28, Issue 1, Page 18-30, January 2026.
Duckweeds (Lemnaceae), the fastest‐growing angiosperms and promising vegan protein source, offer a powerful model to address key questions in plant physiology. This article highlights their potential for dissecting the biosynthesis and function of phytosterols, sterol conjugates, brassinosteroids, and specialized steroidal metabolites, such as ...
J. Klein, K.‐J. Appenroth, K. S. Sree
wiley   +1 more source

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