Results 41 to 50 of about 220 (131)
Societal Impact Statement Agricultural techniques are inherently connected to social organization. Under colonialism, broadly understood as foreign powers suppressing (parts of) a local population, escape agriculture offers a way to avoid despotism by producing food and other produce in independent and sustainable ways.
Harro Maat +2 more
wiley +1 more source
An Inventory of Crop Wild Relatives of the United States
ABSTRACT The use of crop wild relatives (CWRs) in breeding is likely to continue to intensify as utilization techniques improve and crop adaptation to climate change becomes more pressing. Significant gaps remain in the conservation of these genetic resources.
Colin K. Khoury +5 more
wiley +1 more source
Wild tubers of the genus Dioscorea sold for medicinal use were collected for the purpose of achieving its establishment under in vitro conditions.
Víctor Andrés Ramos Duarte +5 more
doaj +1 more source
Abstract Microsatellite markers are widely used in population genetics and breeding. Despite the economic significance of yams in developing countries, there is a paucity of microsatellite markers, and as of now, no comprehensive microsatellite marker database exists. In this study, we conducted genome‐wide microsatellite marker development across four
Moussa Diouf +7 more
wiley +1 more source
We review the biology, life cycle, host range and management solutions of an emergent pathogen in Brazil, all in the context of the landmark events leading to the rise of Aphelenchoides besseyi (Created using Biorender). Abstract Aphelenchoides besseyi is an emerging and yet overlooked plant parasite of many economically important crops, including ...
Victor Hugo Moura de Souza +4 more
wiley +1 more source
REACCIÓN DE GENOTIPOS DE ÑAME (Dioscorea spp) A LA ANTRACNOSIS (Colletotrichum gloeosporioides)
El ñame (Dioscorea spp) es afectado por diferentes patógenos, entre los que se destaca Colletotrichum gloeosporioides, agente causal de la antracnosis. Esta enfermedad reduce la eficiencia fotosintética de la planta y ocasiona pérdidas en la producción ...
Yuli P. Mendez +4 more
doaj
Acid lactic fermentation was evaluated as a transformation and value-generation process in different substrates obtained from yam (Dioscorea spp.) and mango (Mangifera indica). The challenge of the research was using simple analytical techniques of a few
María Angélica Benavides Martín +2 more
doaj +1 more source
O objetivo deste trabalho foi desenvolver e caracterizar um panetone a partir do cará-roxo (Dioscorea trifida), um tubérculo com ampla aceitação nas regiões Norte e Nordeste do Brasil.
Rosileide Sampaio Santos +4 more
doaj
Este estudo trata da investigação das práticas de conservação da agrodiversidade do cará (Dioscorea spp.) mantidas por comunidades produtoras no município de Caapiranga, Amazonas, usando ferramentas metodológicas da etnobotânica, em busca de associar o ...
Albejamere Pereira de Castro +3 more
doaj +1 more source
Conocer la variabilidad genética del ñame, Dioscorea spp., permite apoyar estrategias de mejoramiento y conservación de este recurso fitogenético. El objetivo de este estudio fue la caracterización molecular de 20 accesiones de Dioscorea spp. mediante la
Hernando Javier Rivera-Jiménez +4 more
doaj

