Results 111 to 120 of about 46,100 (245)

Prediction of cognitive outcome and progression to dementia using ω6‐PUFA/ω3‐PUFA ratio

Alzheimer's &Dementia, Volume 22, Issue 6, June 2026.
Abstract INTRODUCTION The polyunsaturated fatty acids (PUFAs) omega‐6 (ω6) and omega‐3 (ω3) are linked to cognitive performance and Alzheimer's‐type dementia (DAT), but ω3‐PUFA supplementation offers limited benefits. We propose that the ω6‐PUFA/ω3‐PUFA ratio better explains cognitive decline and DAT risk.
Víctor Andrade, Luca Kleineidam, Holger Wagner‐Thelen, Tommaso Ballarini, Rafael Campos‐Martin, Pamela Martino‐Adami, Kumar Parijat Tripathi, Sophie Guyonnet, Bruno Vellas, Martin Scherer, Wolfgang Maier, Michael Pentzek, Matthias Schmid, Steffi Riedel‐Heller, Siegfried Weyerer, Horst Bickel, Birgitt Wiese, Sarah Egert, Michael Wagner, Alfredo Ramírez   +19 more
wiley   +1 more source

Rosa rubiginosa L. Extract Rich in Bioactive Phenolics Possess Potent Anti‐Inflammatory, Antioxidant, Photoprotective, and Antimicrobial Biofunctional Activities

Chemistry &Biodiversity, Volume 23, Issue 6, June 2026.
A rich in bioactive phenolics extract from Rosa rubiginosa L. exhibits strong antioxidant, photoprotective, anti‐inflammatory, and antimicrobial activities. Synergistic interactions among bioactives enhance efficacy, particularly against PAF‐mediated pathways.
Sophia Letsiou, Konstantina Kyratzi, Aliki Tsakni, Dimitrios Kranas, Konstantinos Pavlidis, Anna Ofrydopoulou, Panagiotis Halvatsiotis, Dimitra Houhoula, Alexandros Tsoupras   +8 more
wiley   +1 more source

Genetic ancestry–concordant ceramide metabolism and response to androgen receptor pathway inhibition in metastatic castration‐resistant prostate cancer

Cancer, Volume 132, Issue 11, 1 June 2026.
Abstract Background The authors observed differences in response between Black and White patients with metastatic castration‐resistant prostate cancer (mCRPC) who were treated prospectively with androgen receptor pathway inhibition (ARPI) in the Abi Race and PANTHER studies.
Sean A. Piwarski, Lauren E. Howard, Morgan A. Paul, Nick Bachelder, Bonnie LaCroix, Angela Clayton, Donna Allen, Julie Kephart, Andrew J. Armstrong, Steven R. Patierno, Daniel J. George, Terry Hyslop, Jennifer A. Freedman   +12 more
wiley   +1 more source

Harnessing Fatty Acid By‐Products for Diabetes Management: Insights From Nutritional and Biological Research

eFood, Volume 7, Issue 3, June 2026.
Bioactive fatty acids from agro‐industrial byproducts are highlighted as a promising avenue for managing diabetes in this review, which aims to develop targeted interventions for optimal utilization and therapeutic benefits. ABSTRACT Diabetes mellitus (DM), influenced by multifaceted factors, creates a complex imbalance within the body. Nutrition plays
Youssef Elouafy, Abdelaali Balahbib, Meriem El Fessikh, Saïd Gharby, Nasreddine El Omari, Waleed Al Abdulmonem, Gokhan Zengin, Abdelhakim Bouyahya   +7 more
wiley   +1 more source

Nano‐Engineered Yogurt as a Functional Delivery Platform: From Encapsulation Technologies to Personalized Nutrition

eFood, Volume 7, Issue 3, June 2026.
Graphical abstract showing nanoencapsulation‐based yogurt fortification, highlighting nanocarrier incorporation, improved storage stability, enhanced bioaccessibility, targeted gastrointestinal release, nutrient absorption, and gut microbiota modulation.
Farhang Hameed Awlqadr, Mohammed N. Saeed, Ammar B. Altemimi, Ahmad F. Hama Sdiq, Othman Abdulrahman Mohammed, Sonia Morya, Syamand Ahmed Qadir, Tablo H. Salih, Khaled Arab   +8 more
wiley   +1 more source

The Supporting Role of Natural Products as Effective Adjuvants in Cancer Immunotherapy

eFood, Volume 7, Issue 3, June 2026.
Natural products, as multi‐target and low‐toxicity adjuvants, enhance immune checkpoint inhibitor responses and reduce immune‐related adverse events through T cell reprogramming, microenvironment remodeling, and microbiota‐immune modulation. ABSTRACT Immune checkpoint inhibitors (ICIs) have revolutionized the treatment landscape of malignant tumors ...
Boyang Liu, Yubin Huang, Jianjun Deng, Zhijun Mao, Xue Bai, Longyang Ma, Jianhua Wang   +6 more
wiley   +1 more source

Sustainable microalgae-based Docosahexaenoic Acid-Silver nanoparticles for biomedical applications. [PDF]

Front Bioeng Biotechnol
Ahmad A, Chokshi K, Anjum D, Corridon PR, Ali AH, Hachem M.   +5 more
europepmc   +1 more source

Evaluation of the effect of flaxseed oil and docosahexaenoic acid on hematological and oxidative stress markers of female Wistar rats with 7, 12‐dimethylbenz[a]anthracene‐induced breast cancer

Food Biomacromolecules, Volume 3, Issue 2, Page 352-365, June 2026.
DHA and flaxseed oil reduce tumor sizes, superoxide dismutase activity, malondialdehyde level and increase white blood cells, platelets, serum protein level, glutathione peroxidase, nitric oxide, catalase activities in DMBA‐induced breast cancer in Wistar rats compared to the negative control.
Julia Ndifor Mebami, Achidi Aduni Ufuan, Ines Sorelle Fotsing, Sab Sharon Mbape, Fabrice Tonfack Djikeng, Stephane Zingue   +5 more
wiley   +1 more source

Development of functional foods with stable encapsulated docosahexaenoic acid. [PDF]

Front Nutr
Chokshi K, Ahmad A, Ashraf SS, Banat F, Hachem M.   +4 more
europepmc   +1 more source

Docosahexaenoic Acid Modulates Autophagy and Confers Neuronal Resilience under Hypoxia-Reoxygenation Stress. [PDF]

J Mol Neurosci
Zamora F, Montero ML, Liu JW, Dinh VH, Figueroa JD, De León MA.   +5 more
europepmc   +1 more source