Results 151 to 160 of about 251,789 (396)
Molecules, 2019 Four new constituents, as cis-6-oxogeran-4-enyl-10-oxy-O-β-arabinopyranosyl-4′-O-β-arabinopyranosyl-2″-octadec-9‴,12‴,15‴-trienoate (1), geran-3(10)-enyl-1-oxy-O-β-arabinopyranosyl-4′-O-β-arabinopyranosyl-2″ ...
Ill-Min Chung +7 more
doaj +1 more source
Biological Value of Centaurea damascena: Minireview [PDF]
Journal of basic and applied Research in Biomedicine, 2019, 5(2):
99-106, 2019 The family Asteraceae include large number of Centaurea species which have been applied in folk medicine. One of the family Asteraceae members is the Centaurea damascena which authentically been tested for its antibacterial activity. The aim of the study was to discuss antibacterial activities of essential oil composition and methanolic extract of the ...
arxiv
Antioxidant and Antimicrobial properties of Glycine Max-A review [PDF]
, 2011 Vegetable soybean is rich in phytochemicals beneficial to the human being and is therefore considered a neutraceutical or a functional food crop. Soybean as a “functional food” that reduces the risk of range of hazardous diseases like atherosclerosis ...
Babu Shankar Ponnusha, Sathiyamoorthy Subramaniyam, Palanisamy Pasupathi, Boopathi subramaniyam, Rajaram Virumandy, Int J Cur Bio Med Sci.
core
Optimization of β-cyclodextrin-based extraction of antioxidant and anti-browning activities from thyme leaves by response surface methodology [PDF]
, 2018 Thyme (Thymus vulgaris) has been demonstrated to extend the shelf-life of food products, being also a potential source of bioactive compounds. The aim of this research was to optimize the ultrasound assisted extraction employing β-cyclodextrin aqueous ...
Buera, Maria del Pilar +4 more
core +1 more source
Biofuels, Bioproducts and Biorefining, EarlyView.Abstract Prolonged exposure to ultraviolet (UV) radiation can cause significant damage to the skin and immune system. There has consequently been an increasing emphasis on the development of biodegradable and sustainable materials that offer UV protection, reflecting increased awareness of health and disease prevention. Due to its high concentration of
Tigressa Helena Soares Rodrigues +4 more
wiley +1 more source
Improving the adsorption characteristics and antioxidant activity of oat bran by superfine grinding
Food Science &Nutrition, Volume 11, Issue 1, Page 216-227, January 2023., 2023 Ultrafine grinding can improve the antioxidant activity of oat bran (OB). The adsorption capacity of OB can be ameliorated after superfine grinding. Abstract Oat bran (OB) is a by‐product of oat, which is rich in β‐glucan. As a new food processing technology, ultrafine powder can improve the surface properties of samples.
Yakun Zhang +6 more
wiley +1 more source
Correlation between Antioxidant Activity and Antibacterial Activity of Nine Medicinal Plant Extracts
Journal of Mazandaran University of Medical Sciences, 2017 Background and purpose: Measurement of DPPH free radical scavenging is a valid, accurate, and easy method with high repeatability in evaluating the in vitro antioxidant activity of plant extracts.
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doaj
Antioxidants, 2019 Methods for improving the antioxidant activity of phenolic compounds have been widely investigated; however, most studies have focused on the structure–activity correlations of substituents on the aromatic rings of catechols or flavonoids.
Kazuya Ichikawa +3 more
semanticscholar +1 more source
Chemistry &Biodiversity, EarlyView.ABSTRACT This study explores the phytochemical composition and biological potential of extracts from Achillea conferta leaves, specifically hydroethanolic extract (HE), total flavonoid extract (TFE), and glycoside flavonoid extract (GFE). Phytochemical screening of HE revealed significant concentrations of phenolic compounds, flavonoids, and tannins ...
Mhmood Shakoori Yaseen +3 more
wiley +1 more source
Food Science &Nutrition, Volume 11, Issue 1, Page 261-273, January 2023., 2023 Five obtained peptides exhibited high radical scavenging activities in the following order: F5 > F3 > F1 > F2 > F4.; F5 has the highest activities for DPPH‐IC50 was 21.75 μg/mL, hydroxyl‐IC50 was 18.75 μg/mL, and Superoxide‐IC50 was 11.00 μg/mL and the reducing power was 2.54 OD700.; F5 had the highest antioxidant activity and not only prevented the ...
Hui Huang +9 more
wiley +1 more source