Results 61 to 70 of about 18,799 (202)

Effect of Different Salinity Levels on β-Carotene Production by Dunaliella Sp. Isolates from the Maharlu Lake, Iran

open access: yesMedical Laboratory Journal, 2016
Background and Objective: Microalgae are a group of algae that produce biochemical products consisting of a wide range of carbohydrates, lipids and proteins that are commercially valuable.
Keiwan Ebrahimi Mohammadi   +1 more
doaj  

Picophytoplankton predominance in hypersaline lakes (Transylvanian Basin, Romania) [PDF]

open access: yes, 2014
The occurrence and importance of photoautotrophic picoplankton (PPP, cells with a diameter
Bartha, Csaba   +5 more
core   +1 more source

The role of substrate materials for the survival and growth of coral micro‐fragment sheets

open access: yesRestoration Ecology, EarlyView.
Biofouling can have a negative impact on the survival and growth of corals in aquaculture. For coral aquaculture to support reef restoration, there needs to be a cost‐effective and efficient method that reduces the reliance on labor for coral maintenance.
Muhammad Azmi Abdul Wahab   +6 more
wiley   +1 more source

Comparison of Different Cell-wall Disruption and Fatty Acid Extraction from Dunaliella Salina Microalgae [PDF]

open access: yesPizhūhish va Nuāvarī dar ̒Ulūm va Sanāyi̒-i Ghaz̠āyī, 2018
As extracted oil from microalgae is highly affected by selected cell-wall breaking method and type of the solvent used, thus an appropriate choice matters in which it might affect the quantity.
Farzaneh Mehrabi   +2 more
doaj   +1 more source

Decrease in plasma cholesterol, triglycerides and CPK levels in rats fed on the marine microalga Dunaliella tertiolecta [PDF]

open access: yes, 1986
The dried marine microalga Dunaliella tertiolecta was fed to weaning albino rats for 12 days as the sole protein source at a protein level of 12% protein from casein.
Abalde, Julio   +5 more
core   +2 more sources

The Prebiotic and Techno‐Functional Potential of Microbial Exopolysaccharides for Human Health and Food Systems

open access: yesComprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 2, March 2026.
ABSTRACT Microbial exopolysaccharides (EPS) represent a diverse class of biopolymers holding considerable promise as functional food ingredients. This review analyzes the dual function of microbial EPS as a candidate for prebiotic agents and techno‐functional additives.
Md. Abdur Razzak   +7 more
wiley   +1 more source

Roles of Two Phytoene Synthases and Orange Protein in Carotenoid Metabolism of the β-Carotene-Accumulating Dunaliella salina

open access: yesMicrobiology Spectrum, 2023
Phytoene synthase (PSY) is a key enzyme in carotenoid metabolism and often regulated by orange protein. However, few studies have focused on the functional differentiation of the two PSYs and their regulation by protein interaction in the β-carotene ...
Ming-Hua Liang   +4 more
doaj   +1 more source

MOLECULAR CHARACTERIZATION OF A GREEN ALGAE ISOLATE BY 16S rRNA IN IMPROVEMENT OF CAROTENOID PRODUCTION [PDF]

open access: yes, 2009
Sintesis karotenoid alami belum pernah melebihi produk sintetik pada skala komersial. Kurangnya pemahaman mengenai aspek mikrobiologis dan ekofisiologis isolat penghasil karotenoid seringkali menyebabkan terjadinya kesalahan penamaan spesies.
Kusdiyantini, Endang   +2 more
core  

Network Component Analysis Can Identify Potential Axenisation Strategies Circumventing Antibiotic‐Use for Phototrophic Eukaryotic Microalgae

open access: yesEnvironmental Microbiology Reports, Volume 18, Issue 1, February 2026.
Network component analysis of published axenisation methods reveals optimal, antibiotic‐free workflows for phototrophic eukaryotic microalgae. Distinct strategies are identified for diatoms, dinoflagellates, and green algae. Verification using microscopy, sequencing, and cell counting enhances reproducibility.
A. Iyer   +4 more
wiley   +1 more source

Natural Beta-carotene: a Microalgae Derivate for Nutraceutical Applications

open access: yesChemical Engineering Transactions, 2020
Nutraceuticals have gained growing attention during the last year, becoming one of the most relevant areas of investigation. Among the existing natural sources of high value bioactive compounds, microalgae have assumed paramount importance.
Tiziana Marino   +7 more
doaj   +1 more source

Home - About - Disclaimer - Privacy