Results 71 to 80 of about 542,459 (312)

Quality and Nutritional/Textural Properties of Durum Wheat Pasta Enriched with Cricket Powder

Foods, 2019
Cricket powder (CP) contains significant amounts of protein, fat (including unsaturated fatty acids), and fiber, as well as vitamins and minerals. The high nutritional value and low price make it an interesting addition to food production.
A. Duda, Julia Adamczak, Paulina Chełmińska, Justyna Juszkiewicz, P. Kowalczewski   +4 more
semanticscholar   +1 more source

Arbuscular mycorrhizal fungal inoculation increases the bioavailability of zinc and iron in wheat grain

PLANTS, PEOPLE, PLANET, EarlyView.
Bread wheat is an important crop that supplies calories and nutrients to the global population. Enhancing the concentrations and bioavailability of essential micronutrients in wheat is crucial for human nutrition, and we investigated whether arbuscular mycorrhizal (AM) fungi can contribute to the biofortification of wheat.
Thi Diem Nguyen, Alexander A. T. Johnson, Enzo Lombi, Casey L. Doolette, Euan Smith, Stephanie J. Watts‐Williams   +5 more
wiley   +1 more source

Leaf-applied sodium chloride promotes cadmium accumulation in durum wheat grain [PDF]

, 2007
Cadmium (Cd) accumulation in durum wheat grain is a growing concern. Among the factors affecting Cd accumulation in plants, soil chloride (Cl) concentration plays a critical role.
DR Parker, DY Chan, E Schlichting, E Smolders, E Smolders, E Smolders, Faruk Ozkutlu, FT Bingham, FT Bingham, G Cieśliński, H Marschner, Halil Erdem, I Cakmak, I Cakmak, Ismail Cakmak, J Gutknecht, J Schonherr, J Wu, J Yanai, JJ Hart, JJ Hart, JJ Hart, JM Clarke, K Weggler, KR Dunbar, L Girault, L Ozturk, Levent Ozturk, M Greger, Mike McLaughlin, MJ McLaughlin, MJ McLaughlin, MJ McLaughlin, MJ McLaughlin, ML Adams, ML Jackson, NS Harris, PJ Florijn, R Munns, RM Welch, U Schmidt, UJ Lopez-Chuken, WA Norvell, WL Lindsay, Y Li, YM Li   +45 more
core   +1 more source

Past, present and future of local crop evolution

PLANTS, PEOPLE, PLANET, EarlyView.
Promoting agrobiodiversity is a promising strategy for mitigating the negative effects of climate change on global food security. We highlight the central role evolutionary processes play in harnessing the potential of local crops by integrating genomics, archaeology, ethnobotany and traditional ecological knowledge (TEK).
Nataly Allasi Canales, Philippa Ryan, Amy Jackson, Hong Phuong Le, James Borrell, Aaron Davis, Rafal M. Gutaker   +6 more
wiley   +1 more source

2009 Outlook of the U.S. and World Wheat Industries, 2008-2018 [PDF]

This report evaluates the U.S. and world wheat markets for the 2008-2018 period using the Global Wheat Policy Simulation Model. This analysis is based on a series of assumptions about general economic conditions, agricultural policies, weather conditions,
Koo, Won W., Taylor, Richard D.
core   +4 more sources

Climate, soil management, and cultivar affect Fusarium head blight incidence and deoxynivalenol accumulation in durum wheat of Southern Italy [PDF]

, 2016
Fusarium head blight (FHB) is a multifaceted disease caused by some species of Fusarium spp. A huge production of mycotoxins, mostly trichothecenes, often accompanied this disease.
Aureli, Gabriella, Bonanomi, Giuliano, Cesarano, Gaspare, Fanelli, Corrado, Incerti, Guido, Reverberi, Massimo, Scala, Felice, Scala, Valeria   +7 more
core   +2 more sources

Effects of Different Metals on Photosynthesis: Cadmium and Zinc Affect Chlorophyll Fluorescence in Durum Wheat

International Journal of Molecular Sciences, 2018
A comparative study of the effects of exposure to high Cd2+ (50 µM) and excess Zn2+ (600 µM) on photosynthetic performance of hydroponically-grown durum wheat seedlings was performed. At day 8, Cd and Zn were added to the nutrient solution.
M. Paunov, L. Koleva, A. Vassilev, J. Vangronsveld, V. Goltsev   +4 more
semanticscholar   +1 more source

Synergy‐based crop suitability assessment for agrivoltaics: An easy‐to‐use traffic‐light framework for temperate climates

PLANTS, PEOPLE, PLANET, EarlyView.
Climate change and the growing demand for renewable energy are putting increasing pressure on land, as food production and solar power generation often compete for the same areas. In this study, we assessed which temperate‐region crops are best suited for agrivoltaics, a technology combining farming and solar electricity production on the same land. We
Salome Hauger, Bernd Berauer, Lisa Pataczek, Lisa‐Marie Bieber, Julia Wamsler, Anna Heimsath, Rüdiger Glaser   +6 more
wiley   +1 more source

Использование яровых сортов в селекции озимой твердой пшеницы

Зерновое хозяйство России, 2018
The use of spring varieties in the breeding of winter durum wheat The breeding works can be of great success due to presence and diversity of the initial material used in the hybridization process.
N. E. Samofalova, N. P. Ilichkina, O. A. Kostylenko, O. A. Dubinina, A. S. Kameneva, N. G. Ignatieva, T. G. Derova   +6 more
doaj   +2 more sources

Durum Wheat Stress Tolerance Induced by Endophyte Pantoea agglomerans with Genes Contributing to Plant Functions and Secondary Metabolite Arsenal

International Journal of Molecular Sciences, 2019
In the arid region Bou-Saâda at the South of Algeria, durum wheat Triticum durum L. cv Waha production is severely threatened by abiotic stresses, mainly drought and salinity.
Hafsa Cherif-Silini, Bathini Thissera, A. C. Bouket, Nora Saadaoui, A. Silini, Manal Eshelli, Faizah N. Alenezi, A. Vallat, L. Luptáková, Bilal Yahiaoui, S. Cherrad, S. Vacher, M. Rateb, L. Belbahri   +13 more
semanticscholar   +1 more source