Results 111 to 120 of about 692,390 (223)

EAT-Lancet diet, accelerated biological aging, and type 2 diabetes risk: a cohort study from the UK Biobank

Frontiers in Nutrition
BackgroundThe EAT-Lancet planetary health diet emphasizes dietary patterns that may benefit both human health and environmental sustainability. Although adherence to this diet has been associated with lower chronic disease risk, its relationship with ...
Yanxia Cui, Haijie Gao, Huijia Zhang, Yacong Bo, Mingjing Liu   +4 more
doaj   +1 more source

Oral health and systemic health outcomes: A call for interdisciplinary action

Periodontology 2000, EarlyView.
Abstract Objectives To make the case, from periodontology and dental public health, for interdisciplinary action on oral and systemic health, and to set out recommendations for practice, policy, education, and research. Materials and Methods A joint working group of the European Federation of Periodontology (EFP) and the European Association of Dental ...
Moritz Kebschull, Ryan T. Demmer, Nigel Pitts, Huda Yusuf, Gitana Rederiene, Nikolaos Donos, Wim Teughels, Raman Bedi, Orsolya Nemeth, Mia Rakic, Stéphanie Tubert‐Jeannin, Raimondo Ascione, Francesco D'Aiuto, James Deschner, Thomas Dietrich, Mili Doshi, Julian Fisher, Ramón Juanatey, Phoebus Madianos, Katalin Nagy, Barry Quinn, Saulė Skinkytė, Lina Stangvaltaite‐Mouhat, Maria van den Muijsenbergh, Josep Vilaseca, Nicola West, Anton Sculean, Andreas Stavropoulos, Kenneth Eaton, Joint EFP/EADPH Working Group   +29 more
wiley   +1 more source

Association of Dietary Patterns and Genetic Risk With Cardiovascular Disease in UK Biobank Cancer Survivors

Journal of the American Heart Association: Cardiovascular and Cerebrovascular Disease
Background The extent to which diet influences cardiovascular risk in survivors of cancer is not well established. We therefore assessed how adherence to various dietary patterns relates to the development of cardiovascular disease (CVD) in this ...
Shaojie Han, Zenghui Zhang, Lishan Li, Siqi Gao, Bin Li, Chuxian Guo, Can Lu, Xianwu Lan, Zhaoyu Liu, Jun Guo   +9 more
doaj   +1 more source

Securing Long‐Chain Omega‐3 Fatty Acid Supply for Sustainable Aquaculture Development and Human Nutrition

Reviews in Aquaculture, Volume 19, Issue 1, January 2027.
Omega‐3 LC‐PUFA lie at the intersection of aquaculture performance and human nutrition. Deployment of w3 LC‐PUFA rich microalgal oils derived from low trophic levels offers credible long‐term sustainable solutions, taking full account of the potential environmental footprints and benefits in terms of human nutrition and health.
Sadasivam Kaushik, Douglas R. Tocher
wiley   +1 more source

Differences in the cost and environmental impact between the current diet in Brazil and healthy and sustainable diets: a modeling study

Nutrition Journal
Background While healthy and sustainable diets benefit human and planetary health, their monetary cost has a direct impact on consumer food choices. This study aimed to identify the cost and environmental impact of the current Brazilian diet (CBD) and ...
Thaís Cristina Marquezine Caldeira, Stefanie Vandevijvere, Boyd Swinburn, Sally Mackay, Rafael Moreira Claro   +4 more
doaj   +1 more source

Mental Health Stigma in Psychiatric Genetics: Insights and Recommendations From the ISPG Member Survey on Stigma

American Journal of Medical Genetics Part B: Neuropsychiatric Genetics, Volume 201, Issue 8, Page 498-508, December 2026.
ABSTRACT Little is known about how stigma is perceived within psychiatric genetics, a field increasingly central to public discussions about heredity, neurodiversity, and psychiatric risk. Understanding how stigma is perceived and experienced by psychiatric geneticists is important for guiding responsible communication and future stigma‐reduction ...
Anaïs B. Thijssen, Elleke Tissink, Reeteka Sud, Mandy Johnstone, Richard Josiassen, Andrea Lahti, Laura Huckins, Ariana Page, Stigma Reduction Interest Group of the ISPG, Jordan W. Smoller, Jehannine Austin, Janneke Zinkstok, Sarah E. Medland, Rada Veeneman, Anna R. Docherty   +14 more
wiley   +1 more source

The EAT-Lancet Diet Index is Associated with Lower Obesity and Incidence of Type 2 Diabetes in the Multiethnic Cohort.

Journal of NutriLife
BACKGROUND The EAT-Lancet Commission has developed dietary recommendations, named EAT-Lancet diet, to promote healthy nutrition and sustainable food production worldwide.
Rebecca Klapp, Julie Ann Laxamana, Yurii B. Shvetsov, S. Park, Rieko Kanehara, V. Setiawan, Ina Danquah, L. Le Marchand, G. Maskarinec   +8 more
semanticscholar   +1 more source

From Prevention to Healthy Longevity: Evaluating the Multi‐Systemic Effects of Physical Activity and Lifestyle Behaviours in Women

Reproductive, Female and Child Health, Volume 5, Issue 4, December 2026.
ABSTRACT Purpose Despite spending more on healthcare than any other high‐income nation, the United States faces comparatively poor life expectancy outcomes, primarily due to non‐compliance with preventable and modifiable lifestyle behaviours. This review evaluates the multi‐systemic benefits of physical activity, exercise, diet, weight management and ...
Darah Dilmaghani, Mary Collins, Gloria A. Bachmann   +2 more
wiley   +1 more source

Association Between Adherence Levels to the EAT-Lancet Diet in Habitual Intake and Selected Gut Bacteria in a Mexican Subpopulation

Applied Microbiology
The EAT-Lancet diet is an outstanding model of a healthy, environmentally sustainable diet. However, its effects on the gut microbiota remain poorly explored.
Mariana Lares-Michel, Rafael Vázquez-Solórzano, Zyanya Reyes-Castillo, Leilani Clarissa Salaiza-Ambriz, Salvador Ramírez-Guerrero, Fatima Ezzahra Housni, Avilene Rodríguez-Lara, Jesús R. Huertas   +7 more
doaj   +1 more source

Adherence to the Eat-Lancet diet and its association with depression and anxiety among Iranian adults: a cross-sectional multicentric study

Frontiers in Nutrition
Background Previous studies have shown a connection between diet and mental health. However, there is limited evidence on how emerging diets, particularly the EAT-Lancet reference diet (ELD), relate to depression and anxiety.
Ghazaal Alavi Tabatabaei, N. Mohammadifard, F. Haghighatdoost, Hamed Rafiee, Mehdi Abbasi, Farid Najafi, Hossein Farshidi, M. Lotfizadeh, Tooba Kazemi, H. Roohafza, N. Sarrafzadegan   +10 more
semanticscholar   +1 more source