Results 141 to 150 of about 7,172,871 (199)

The elite eating quality alleles Wxb and ALKb are regulated by OsDOF18 and coordinately improve head rice yield. [PDF]

open access: yesPlant Biotechnol J
Zhu M   +18 more
europepmc   +1 more source

Association of insomnia with diet quality and eating behavior

open access: yesChinese Medical Journal
Guliyeerke Jigeer   +11 more
openaire   +3 more sources
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Quality of Life: Eating Disorders

Australian and New Zealand Journal of Psychiatry, 2006
Objective: There is a lack of measurements with predictive validity that are specific for quality of life (QOL) in patients with eating disorders. Method: A total of 306 eating disorder patients treated as inpatients completed the Quality of Life for Eating Disorders (QOL ED): 109 at both admission and discharge from hospital, 65 at ...
Georgina Luscombe   +2 more
exaly   +3 more sources

Factors Affecting the Eating Quality of Pork

Critical Reviews in Food Science and Nutrition, 2008
In the last decade studies with the specific objective of improving the sensory quality of pork have come to the forefront of meat research, likely a result of consumer complaints of blandness levelled against modern lean meat and the frequent reference to the more strongly flavored meat that was available years ago.
Claude Gariépy
exaly   +3 more sources

Production systems and influence on eating quality of pork

Meat Science, 2010
The present paper reviews the available information on the eating quality of pork from the perspective of production systems considered at farm level. Among the specifications differentiating systems having a claim on eating quality, breed, feeding strategy, rearing conditions and slaughter age/weight of the pigs may influence pork eating quality ...
Michel Bonneau
exaly   +6 more sources

Quality of life and eating disorders

Quality of Life Research, 2005
Eating disorders (EDs) can have a serious impact on various life domains and may lead to physical, mental and social impairment and consequently to poor quality of life (QOL). This study compared the QOL of ED patients and former ED patients in a large community based sample to the QOL of a normal reference group and to the QOL of patients with mood ...
S M, de la Rie   +2 more
openaire   +2 more sources

Genotyping for rice eating qualities.

2008
If the genetic basis of a trait is sufficiently well understood, genotyping is a simple, inexpensive and rapid way for breeders to introgress desirable grain characteristics into new or existing varieties because the confusing effects of the environment are removed and breeding programmes can minimize the degree of replication within the programme ...
Henry, Robert J   +2 more
openaire   +4 more sources

Quality of life in eating disorders: A meta-analysis

Psychiatry Research, 2014
Eating disorders (EDs) comprise a variety of symptoms and have a profound impact on everyday life. They are associated with high morbidity and mortality. The objective of this study was to analyse published data on health-related quality of life (HRQoL) in EDs so as to compare the results to general population norm data and to investigate potential ...
Winkler, Laura Vad   +5 more
openaire   +4 more sources

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