The syntheses of 6-C-alkyl derivatives of methyl α-isomaltoside for a study of the mechanism of hydrolysis by amyloglucosidase [PDF]
, 2001 The epimeric (6aR)- and (6aS)-C-alkyl (methyl, ethyl and isopropyl) derivatives of methyl α-isomaltoside (1) were synthesized in order to examine the effects of introducing alkyl groups of increasing bulk on the rate of catalysis for the hydrolysis of ...
Ulrike Spohr +3 more
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Directed evolution of glucoamylase to improve thermal stability [PDF]
, 2005 "Glucoamylase (EC 3.2.1.3, GA) is an [Alpha](1,4)-D-glucan glucohydrolase. It is an enzyme that catalyzes the hydrolysis of [Alpha]-1,4 glucosidic bonds from the nonreducing ends of starch to release [Beta]-D-glucose.
McDaniel, Allison
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Deletion analysis of the starch binding domain from Aspergillus glucoamylase [PDF]
, 1992 Glucoamylase (GA) from Aspergillus (EC 3.2.1.3) exists in two forms: GAI (amino acids 1-616) and GAII (amino acids 1-512). GAII is identical to GAI but lacks the C-terminal region (amino acids 513-616). While both forms of glucoamylase are able to digest
Chen, Luojing
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Kharakterisasi Enzim Kasar Glukoamilase Dari Saccharomycopsis SP. [Characterization of Crude Glucoamylase From Saccharomycopsis SP.] [PDF]
, 2006 Saccharomycopsis sp. produced glucoamylase (a-1,4 glucanglucohydrolase; EC 3.2.1.3) shown by the presence of clear zone on media containing 0.2% yeast extract, 0.5% pepton, 0.3% KH2PO4, 0.05% MgSO4.
Naiola, E. (Elidar)
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Protein engineering of the pH dependence and substrate specificity of glucoamylase from Aspergillus awamori [PDF]
, 1997 Glucoamylase (EC 3.2.1.3) (GA), an enzyme that catalyzes the release of [beta]-D-glucose from the nonreducing ends of starch and related oligo- and polysaccharides, is widely used in industry to produce high-glucose syrups.
Fang, Tsuei-Yun
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Aydın İlinde Tüketime Sunulan Ticari Kefirlerin Kimyasal ve Mikrobiyolojik Kalitesinin Belirlenmesi [PDF]
, 2021 Amaç: Bu çalışmada, Aydın ilinde marketlerden alınan 30 adet sade ve 30 adet meyveli kefirden oluşan toplam 60 kefir örneği kimyasal ve mikrobiyolojik özellikleri yönünden incelenmiştir.
Ateş, Hatice Gül
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H2020 Projet COASTAL - Livrable D14 Modèles Opérationnels Systèmes Dynamiques pour les interactions Côtières-Rurales - Cas d'étude [PDF]
, 2021 Existing research and administration primarily addresses coastal and rural development from either a land- or sea-based perspective, making policy recommendations ill-adapted to fully benefit from opportunities which could otherwise foster ...
Panagopoulos, Yiannis +21 more
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Oilfield produced water treatment with electrocoagulation [PDF]
, 2019 Produced water is the largest waste product by volume in the oil industry and its treatment in onshore or offshore fields poses bigger and different challenges than what water engineers are used to encounter.
de Farias Lima, Flávia
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International peer-reviewed journal December [PDF]
, 2013 A B S T R A C T Amyloglucosidase (α-1, 4 glucan glucohydrolase EC 3.2.1.3) hydrolyses amylaceous polysaccharides, removing successive glucose units in the β configuration from the non-reducing end of the chain.
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, 1985 The purification and properties of glucoamylase (α-l,4-glucan glucohydrolase, EC 3.2.1.3) from different fungal sources have been compared. The studies on the conformation and activity of the native enzyme at a function of pH, temperature, substrate ...
Katwa, L. C. +3 more
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