Results 111 to 120 of about 26,301 (209)

Active Edible Coatings to Mitigate Postharvest Diseases Causing Waste of Blueberries, Strawberries, and Cherry Tomatoes. [PDF]

open access: yesFoods
Pasqualicchio M   +8 more
europepmc   +1 more source

The State of the Art and Innovations in Active and Edible Coatings and Films for Functional Food Applications. [PDF]

open access: yesPolymers (Basel)
Mariño-Cortegoso S   +4 more
europepmc   +1 more source

Applications of Prolamin-Based Edible Coatings in Food Preservation: A Review. [PDF]

open access: yesMolecules, 2023
Zhang S   +6 more
europepmc   +1 more source

Biodegradable Films and Edible Coatings Based on Whey Protein Isolate for Extending the Shelf Life of Commercial Strawberries. [PDF]

open access: yesFoods
da Silveira MF   +9 more
europepmc   +1 more source

Application of Brassica juncea and Raphanus sativus Sprout Extracts as Active Agents in Chitosan-Based Edible Coatings: Evaluation of Physicochemical and Biological Properties. [PDF]

open access: yesPolymers (Basel)
Moeini A   +13 more
europepmc   +1 more source

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