Results 111 to 120 of about 6,517 (261)

Recent Advances in Microalgae‐Based Functional Coatings and Films for Food Packaging Applications: Opportunities and Challenges

Packaging Technology and Science, EarlyView.
Microalgae‐derived bioactive compounds exhibit strong antioxidant and antimicrobial properties and can be incorporated into edible coatings to enhance food quality and shelf life. These materials offer sustainable, biodegradable alternatives to conventional packaging, with promising potential for future scalable food applications.
Madhu Gaidher, Nidhi Bhardwaj, Sachin Sharma, Akanksha Singh, Kanika Dulta, P. K. Chauhan, Pooja Yadav, Hira Iqbal, Helen Onyeaka, Soumya Ghosh   +9 more
wiley   +1 more source

Efficient water‐soluble blue/red‐emissive carbon dots matching plant absorption spectra: Synthesis, tunable control, and their applications in promoting plant growth

Responsive Materials, EarlyView.
Guided by the spectral demand of plant photosystems, this review summarizes the synthesis, emission regulation, dual‐emission design, and gram‐scale production of CDs for agricultural applications. Spectrally matched blue‐ and red‐emissive CDs enhance plant light utilization by converting underutilized light into photosynthetically active radiation and
Yijing Chen, Ziyue Mu, Haoran Zhang, Xuejie Zhang, Wei Li, Bingfu Lei   +5 more
wiley   +1 more source

Unveiling the Impact of Digitized Supply Chains on Reducing Food Loss and Waste: A Multiple Case Study of Italian Agri‐Food Firms

Sustainable Development, EarlyView.
ABSTRACT Food loss and waste (FLW) within agri‐food supply chains significantly impact the consumer economy, depleting natural resources and contributing to greenhouse gas emissions, thereby posing a critical challenge to sustainable development. Digital transformation is increasingly recognised as a key lever for reducing FLW in agri‐food supply ...
Stefano Abbate, Piera Centobelli
wiley   +1 more source

Edible coatings and plasma-activated water: synergistic strategies for extending fresh produce shelf life. [PDF]

Front Nutr
Boyapati T, Muthukumarappan K.
europepmc   +1 more source

Fertilizer Sustainability: A Conceptual Framework for Assessing Equitable and Sustainable Soil Inputs

Sustainable Development, EarlyView.
ABSTRACT Modern industrial agriculture is predicated largely on the production and utilization of chemical fertilizers. Although this approach has played an integral role in increasing food security in many parts of the world, the long‐term sustainability of this resource‐intensive approach is questionable.
Benjamin Wilde, Roman Hüppi, Gina Garland, Rafaela Feola Konz, Kenza Benabderrazik, William Thompson, Martin Hartmann, Bernard Vanlauwe, Kokou Kintche, Leonhard Späth, Matieyedou Konlambigue, Johanna Jacobi, Johan Six   +12 more
wiley   +1 more source

Postharvest Preservation of Red Apples Using Edible Coatings and Packaging. [PDF]

Food Sci Nutr
Azadbakht M, Torshizi MV, Khatunabadi AS, Viyarsagh FK, Akbarpour FV.   +4 more
europepmc   +1 more source

Transparent, solvent‐free, and pressure‐tolerant antifouling coatings via molecular nanocomposite engineering

Smart Molecules, EarlyView.
This work developed a solvent‐free, room temperature–curable transparent coating. Featuring an ultrasmall nanocomposite network, it achieves robust liquid‐repellent and anti‐fingerprint properties with eco‐friendly and scalable potential for multifunctional protection.
Jieran Li, Xiubin Xu, Yueyan Liang, Hongchun Mu, Yang Xue, Jianwei Liu, Daijiang Cai, Yue Lan, Jiahui Tang, Sizhe Wang, Zhenxuan Wei, Xu Wu   +11 more
wiley   +1 more source

Pomegranate Leaf Extract as a Source of Bioactive Compounds for Edible Coatings Applied to Strawberry Postharvest Preservation. [PDF]

Polymers (Basel)
Carrea DA, Fakhouri FM, Tulini FL, Velasco JI, Favaro-Trindade CS.   +4 more
europepmc   +1 more source

Plant‐derived nanovesicles as potential drug delivery systems for topical use: Emerging applications in dermatology and cosmetology

VIEW, EarlyView.
Plant‐derived nanovesicles (PDNVs) are naturally secreted by fruit, vegetables, seeds, leaves and other natural sources. Used as drug delivery systems, they can combine intrinsic therapeutic activity, enhanced skin permeation and cargo‐carrying capacity, suitable for dermatological and cosmetic applications including hydration, antioxidant/anti ...
Dorotea Fiore, Beatrice Pellegrini, Antonia Mancuso, Maria Chiara Cristiano, Salvatore Panza, Donatella Paolino   +5 more
wiley   +1 more source

Conventional and Omics-Based Approaches to Investigate Sustainable Edible Coatings for Postharvest Preservation of Fruits and Vegetables. [PDF]

Int J Mol Sci
Sirangelo TM, Barboni D, Catani M, Spadafora ND.   +3 more
europepmc   +1 more source