Advanced Science, Volume 13, Issue 10, 18 February 2026.A carbon nanotube‐based biopesticide system (BioCNTs) enables efficient delivery and systemic movement of RNAi molecules to control major tomato viruses. By integrating shRNA and tRNA‐like structures (TLS) with BioCNTs, this green and scalable approach achieves long‐term silencing and high antiviral efficacy through simple foliar spraying.
Xuedong Liu +7 more
wiley +1 more source
Identification And Factors That Affecting The Growth Of The Indigenous Mushroom, Boletus Sp. In Bachok, Kelantan, Malaysia [PDF]
, 2014 In Malaysia, collecting wild mushrooms for food and medicine is a well-known activity among the indigenous people (“Orang Asli”). This study was performed to identify an edible Boletus mushroom in Bachok, Kelantan based on macroscopic and microscopic ...
Lau, Meng Fei
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Bioactive composition, antimicrobial activities and the influence of Agrocybe aegerita (Brig.) Sing on certain quorum-sensing-regulated functions and biofilm formation by Pseudomonas aeruginosa [PDF]
, 2014 Agrocybe aegerita (Brig.) Sing is known as a white rot fungus. Antioxidant, antimicrobial activity and antiqourum effect on Pseudomonas aeruginosa of A. aegerita methanolic extract was investigated. The extract showed good antimicrobial activity. Effects
Fernandes, Ângela +7 more
core +1 more source
Control sustentable poscosecha: extractos de Larrea cuneifolia mediados por nades frente a Botrytis cinerea [PDF]
, 2019 Botrytis cinerea es un hongo ubicuo que ocasiona la podredumbre gris, una de las principales enfermedades de fruta en poscosecha, siendo responsable de pérdidas económicas. Debido a la creciente preocupación por los efectos adversos del uso de pesticidas,
Boiteux, Joana Jaqueline +4 more
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Antifungal activity of Boesenbergia rotunda (temukunci) extract against filamentous spoilage fungi from vegetables [PDF]
, 2018 The filamentous spoilage fungi in vegetables can lead to significant impact in food and economic loss. In order to overcome this problem, chemical fungicide has been implemented in vegetable farming and processing but it causes problems towards ...
Mustapa, S. A. +3 more
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The use of mycoviruses in the control of forest diseases [PDF]
, 2016 Producción CientíficaFifteen families of mycoviruses have been described and 80% of these catalogued. However, their evolutionary relationship with fungi is not clear.
Díez Casero, Julio Javier +2 more
core +1 more source
npj Science of FoodCultivated meat production requires bioprocess optimization to achieve cell densities that are multiple orders of magnitude higher compared to conventional cell culture techniques.
Minami Ogawa +5 more
doaj +1 more source
Screening antimicrobial activity of tropical edible medicinal plant extracts against five standard microorganisms for natural food preservative [PDF]
, 2013 Edible medicinal plants are often used in the treatment of various ailments and spice in traditional food preparation. In this study, 45 of tropical edible medicinal plants extracts from Indonesia, Malaysia, and Thailand were screened for their ...
Lau, K. Y. +3 more
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Agaricus blazei, supstrat za proizvodnju β-1,3-glukanaze s pomoću Trichoderma harzianum Rifai [PDF]
, 2011 Extracellular β-1,3-glucanase was produced by Trichoderma harzianum Rifai cultivated in the Agaricus blazei (Agaricus brasiliensis) extract as a substrate in submerged fermentation.
Andréia A. J. Carneiro +4 more
core +1 more source
Biological activities of extracts from cultivated Granadilla Passiflora alata [PDF]
, 2012 Research conducted in this study showed the influence of ethanol, acetone and ethyl acetate extracts of the outgrowth of cultivated Passiflora alata on microorganisms, as well as the antioxidant activity and the concentrations of total phenols ...
Ličina, Braho Z. +4 more
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