Results 141 to 150 of about 1,467,130 (297)

Multiplex FAD2/FATB Editing Generates Ultra‐High‐Oleic, Low‐Saturate Soybean With Increased Seed Fatty Acid Content

Plant Biotechnology Journal, EarlyView.
ABSTRACT Oleic acid (18:1), saturated fatty acid (SFA), and polyunsaturated fatty acid (PUFA) levels are important traits for storage stability and edibility. In this study, we aimed to develop high‐oleic soybean (Glycine max) by simultaneously targeting fatty acid desaturase 2 (FAD2) and fatty acyl‐ACP thioesterase B (FATB) gene families using CRISPR ...
Won Nyeong Kim, Yu‐Ri Choi, Hye Jeong Kim, Young‐Soo Chung, Hyun Uk Kim   +4 more
wiley   +1 more source

Edible packaging film

, 2014
The present invention provides an edible and biodegradable packaging film comprising rice starch, fish gelatin and ...
Bakar, Jamilah, Abdul Rahman, Russly, Karim, Roselina, Ahangari, Rozhin   +3 more
core   +1 more source

Aloe barbadensis Based Bioactive Edible Film Improved Lipid Stability and Microbial Quality of the Cheese. [PDF]

Foods, 2023
Kouser F, Kumar S, Bhat HF, Hassoun A, Bekhit AEA, Bhat ZF.   +5 more
europepmc   +1 more source

Nanostructured lipid carriers and natural deep eutectic solvents: a highly advantageous combination for the encapsulation of curcumin

Journal of Chemical Technology &Biotechnology, Volume 101, Issue 10, Page 1980-1999, October 2026.
Abstract BACKGROUND Curcumin is a naturally derived polyphenol known for its potent biological properties. Its therapeutic potential, however, is hindered by low bioavailability. Nanostructured lipid carriers (NLCs) have emerged as advanced delivery systems to overcome such limitations. Natural deep eutectic solvents (NADESs) have garnered attention as
Kyriaki Safari, Ioanna Pitterou, Marianthi Miliaronikolaki, Nikolaos Paraskevopoulos, Andromachi Tzani, Anastasia Detsi   +5 more
wiley   +1 more source

Preparation and Characterization of Eugenol Incorporated Pullulan-Gelatin Based Edible Film of Pickering Emulsion and Its Application in Chilled Beef Preservation. [PDF]

Molecules, 2023
Ding ZG, Shen Y, Hu F, Zhang XX, Thakur K, Khan MR, Wei ZJ.   +6 more
europepmc   +1 more source

Preharvest supplemental lighting enhances productivity and modulates postharvest quality in hydroponically grown Apulian unripe melon ‘Scopatizzo’ ( Cucumis melo L.)

Journal of the Science of Food and Agriculture, Volume 106, Issue 13, Page 7666-7681, October 2026.
Abstract BACKGROUND Preharvest light management is increasingly used to enhance yield and fruit quality in soilless systems, yet its effects on unripe melon fruits remain poorly understood. This study evaluated the impact of supplemental red–blue light‐emitting diode (LED) lighting applied during cultivation in a closed‐cycle hydroponic system on ...
Onofrio Davide Palmitessa, Marica Troilo, Carlo Porfido, Roberto Terzano, Davide De Angelis, Massimiliano Renna, Francesco Caponio, Pietro Santamaria   +7 more
wiley   +1 more source

Optimization of citron peel pectin and glycerol concentration in the production of edible film using response surface methodology. [PDF]

Heliyon, 2023
Asfaw WA, Tafa KD, Satheesh N.
europepmc   +1 more source

Türk Film Arşivi Derneği Tüzüğü

, 1967
Türk Film Arşivi Derneği Tüzüğü Madde 1: Genel Merkezi Devlet Güzel Sanatlar Akademisi, Fındıklı, İstanbul’da bulunan, Türk Film Arşivi Derneği adıyla bir dernek kurulmuştur. Derneğin kısa adı FİLMARŞİV’dir.

core  

Punicalagin‐enriched edible coatings from revalorized pomegranate peels for quality enhancement of fresh‐cut celery

Journal of the Science of Food and Agriculture, Volume 106, Issue 13, Page 8226-8236, October 2026.
Abstract BACKGROUND Pomegranate peel is a rich source of phenolics, particularly punicalagin, but its valorization for fresh produce preservation requires stabilization. This study aimed to develop and evaluate freeze‐dried encapsulates of pomegranate peel extracts as ingredients in edible coatings for fresh‐cut celery. Pomegranate peels were extracted
Lorena Martínez‐Zamora, Rosa Zapata, Marina Cano‐Lamadrid, Francisco Artés‐Hernández   +3 more
wiley   +1 more source

Effects of glycerol and sorbitol on a novel biodegradable edible film based on Malva sylvestris flower gum. [PDF]

Food Sci Nutr, 2023
Jaderi Z, Tabatabaee Yazdi F, Mortazavi SA, Koocheki A.   +3 more
europepmc   +1 more source