Results 171 to 180 of about 2,558,902 (342)
Journal of Integrative Plant Biology, EarlyView.This review synthesizes how melatonin seed priming preconditions seeds to enhance tolerance against diverse abiotic stresses. It highlights the underlying mechanisms and proposes an integrative roadmap of advanced molecular and breeding tools to design next‐generation, stress‐smart plants.
Ali Raza +8 more
wiley +1 more source
Preparation and characterization edible film packaging from carrageenan
, 2013 Preparation of edible film from carrageenan has been studied in this research. The edible films were made by phase inversion method with various carrageenan concentrations of 1 %, 1.25 %, 1.5 %, and 1.75 % (b/v) and palm oil as plasticizer with variation
Salman, ., Saiful, ., Saleha, Siti
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Extracting vitalities: Cuts in Indigenous women's bodies‐territories (Brazil)
Medical Anthropology Quarterly, EarlyView.Abstract In this article, I explore the connections between the medicalization of childbirth and environmental devastation through Guarani‐Mbyá understandings of life and the living. I argue that the cuts made to Guarani‐Mbyá women's vaginas (episiotomies) in Brazilian hospitals are experienced and situated on the same cosmopolitical level as the cuts ...
Maria Paula Prates
wiley +1 more source
Effects of glycerol and sorbitol on a novel biodegradable edible film based on Malva sylvestris flower gum. [PDF]
Food Sci Nutr, 2023 Jaderi Z +3 more
europepmc +1 more source
GmDOF3.1‐GmCPX Module Regulates Nodulation and Nitrogen Fixation Abilities in Soybean
Plant Biotechnology Journal, EarlyView.ABSTRACT Soybean nodule nitrogen fixation is very important, which can provide a large amount of nitrogen supply for its own growth and that of other crops, but the mechanism is largely unclear. In the present study, a coproporphyrinogen oxidase gene, GmCPX, was identified to facilitate soybean nodulation and nitrogen‐fixation under the regulation of ...
Xinzhu Xing +10 more
wiley +1 more source
Propriedades fisico-químicas de soluções formadoras e de filmes de quitosana e hidroxipropilmetilcelulose [PDF]
, 2008 Dissertação (Mestrado) - Universidade Federal de Santa Catarina, Centro de Ciencias Agrarias. Programa de Pós-graduação em Ciência dos AlimentosThe objective of this work was to develop and characterize films made from two natural polymers, chitosan and ...
Rotta, Jefferson
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Enhancing the shelf life of chevon Seekh Kabab using chitosan edible film and Cinnamomum zeylanicum essential oil. [PDF]
J Food Sci Technol, 2023 Mishra V +6 more
europepmc +1 more source
COMPOSITE EDIBLE FILMS AND THEIR FEATURES
, 2018 Edible films are materials that are not synthetic and can be consumed with food, coated with various methods on the surface of the product in order to protect the food, extend the shelf life and provide functional properties. Composition of edible films consists of a combination of one or more substances such as carbohydrate, fat, protein and ...
Çelikel, Aslı +4 more
openaire +1 more source
Journal of the Science of Food and Agriculture, Volume 106, Issue 10, Page 6002-6014, 15 August 2026.Abstract BACKGROUND Food additives are widely used to extend the shelf life of foods and maintain their quality. In this study, the potential of Prunus laurocerasus and Prunus cerasifera fruit pits (endocarp and seed) as food additives was investigated in terms of cytotoxicity, antigenotoxicity, antioxidant activity, enzymatic anti‐browning, and urease
Zühal Bayrakçeken Güven +4 more
wiley +1 more source
Effect of the Addition of Corn Husk Cellulose Nanocrystals in the Development of a Novel Edible Film. [PDF]
Nanomaterials (Basel), 2022 Choque-Quispe D +15 more
europepmc +1 more source