Results 41 to 50 of about 1,467,130 (297)

Advances in Sustainable and Wearable Textile Based Soft Robotics

open access: yesAdvanced Functional Materials, EarlyView.
This Review examines advances in wearable textile‐based soft robotics, focusing on sustainable materials, integrated sensing, and scalable actuation. It discusses manufacturing and system integration across healthcare, assistive robotics, prosthetics, and human–machine interfaces, and highlights key challenges in circular design, including life‐cycle ...
Zahir Abbas   +6 more
wiley   +1 more source

An Edible Chitosan‐Based Acoustic Sensor for Sound‐Responsive Actuation in Edible Robots

open access: yesAdvanced Functional Materials, EarlyView.
This study introduces an edible acoustic sensor for robotic food and edible robotics. Built from a chitosan piezoelectric film between gold electrodes, the sensor enables acoustic communication through ON/OFF keying. Integrated into an edible robot with pneumatically actuated arms and neck, it responds to high‐frequency tones.
Valerio Francesco Annese   +8 more
wiley   +1 more source

Pengaruh Derajad Deasetilasi Chitosan dengan Perlakuan Alkali Berbeda Terhadap Kualitas Edible Film

open access: yesJFMR-Journal of Fisheries and Marine Research, 2021
Tujuan Penelitian adalah menentukan jenis dan konsentrasi alkali untuk menghasilkan chitosan dengan nilai derajat deasetilasi  dan pengaruhnya terhadap kualitas edible film berbahan campuran kappa, iota caragenan dan chitosan.
Dwi Setijawati, Dinda Ersyah, Mr. Yahya
doaj   +1 more source

Antimicrobial Potential of Polylysine in Edible Films

open access: yesFood Science and Technology Research, 2011
The antimicrobial activity of edible films from whey proteins, alginate, zein and chitosan incorporated with polylysine (PL) and PL-ethylenediaminetetraacetic acid (Na2EDTA) combination have been tested on different bacteria including Escherichia coli, Listeria innocua, Salmonella Typhimurium and Stapylococcus aureus.
Uysal Ünalan, Ilke   +4 more
openaire   +4 more sources

KARAKTERISTIK EDIBLE FILM DARI BAHAN HIDROKOLOID [PDF]

open access: yes, 2023
Edible film merupakan kemasan bahan pangan yang terbuat dari bahan hidrokoloid yang dapat dimakan. Bahan pembuatan edible film sangat mempengaruhi ketebalan, laju transmisi uap air (WVTR), kuat tarik, dan juga elongasi.
Angelina, Angelina
core  

Sustainable Plant‐Based Water Repellent Coatings Using Hydrophobic Pine and Palm Pollen

open access: yesAdvanced Materials Interfaces, EarlyView.
A novel formulation strategy for creating superhydrophobic coatings using plant‐derived waxes and chemically treated pine and palm pollen. By employing acid modification, the hydrophobicity of the pollen surface is enhanced, resulting in water contact angles exceeding 150°.
Brenda Resendiz‐Diaz   +2 more
wiley   +1 more source

Nature‐Derived Chitosan Biopolymer: A Promising Candidate for Sustainable Electronics

open access: yesAdvanced Materials Technologies, EarlyView.
In the creation of environmentally friendly devices, nature‐derived chitosan biopolymer is a promising contender for sustainable electronic research. It can be utilized to create more ecologically friendly scalable gadgets and has a variety of uses in different active layers of electronics.
Joshua McDonald   +3 more
wiley   +1 more source

PENGARUH JENIS DAN KONSENTRASI PLASTICIZER TERHADAP SIFAT FISIK EDIBLE FILM KOLANG KALING (Arenga pinnata)

open access: yesJurnal Pangan dan Agroindustri, 2017
Edible film merupakan suatu lapisan tipis yang terbuat dari bahan-bahan yang dapat dikonsumsi dan digunakan untuk mengemas produk pangan. Edible film yang dibuat pada penelitian ini berbahan dasar kolang kaling yang ditambah plasticizer.
Alfredo Johan Wahyu Sagita Sitompul   +1 more
doaj  

Karakterisasi, Aplikasi, dan Bioaktivitas Edible Film Kitosan dengan Bahan Aktif Minyak Atsiri

open access: yesAlchemy
Penelitian terkait edible film kitosan telah banyak dikembangkan selama beberapa tahun terakhir. Edible film kitosan merupakan alternatif kemasan pangan yang ramah lingkungan.
Sabella Vegasty   +3 more
doaj   +1 more source

Edible films and coatings

open access: yes, 2022
II. Актуальные проблемы современной науки (по областям знания)
Paliushkevich, A., Radziyeuskaya, V.
openaire   +1 more source

Home - About - Disclaimer - Privacy