Results 61 to 70 of about 2,389,973 (280)
Preparasi Dan Karakterisasi Edible Film Dari Poliblend Pati Sukun-Kitosan [PDF]
, 2013 Biodegradable and renewable plastic such as edible film is one of solution the environmental problem. The main raw material is from starch, because of it is abundant and varied in Indonesia, one of them is breadfruit starch which has enough high starch ...
Rahmidar, L. (Lena) +2 more
core +3 more sources
The Physical Characteristics of Whey Based Edible Film Added with Konjac
, 2020 This research aims to observe the physical characteristics of whey-based edible film added with konjac at different levels (2%; 2.5%; and 3%). The research was conducted as laboratory experiment, and the observed variables were film thickness, tensile ...
Fahrullah Fahrullah +3 more
semanticscholar +1 more source
A Review on Biodegradable Materials of Sustainable Soft Robotics and Electronics
Advanced Science, EarlyView.Biodegradable materials are gaining increasing attention in soft robotics and electronics due to their environmental friendliness, showing great potential for sustainability. In this review, the classification of biodegradable materials, their applications in the field of soft robotics and electronics, as well as the challenges and future prospects ...
Yizhu Xie +8 more
wiley +1 more source
Materiality of Edible Film Packaging in Muscle Foods: A Worthwhile Conception
Journal of Packaging Technology and Research, 2020 Muscle foods are extremely extensive food products that are relished throughout the world. They are known for their exclusive nutritional content and bio-availability however, at the same time, they also provide apposite media for the growth of ...
S. Bharti +5 more
semanticscholar +1 more source
Advanced Science, EarlyView.Dietary habits play a key role in chronic diseases, and higher annual consumption of fruit and vegetable may lower risk of dementia. Artificial intelligence predicts the lipid‐like compound α‐Amyrin (αA) from plants with edible peels as a drug candidate against Alzheimer's disease.
Shu‐Qin Cao +36 more
wiley +1 more source
PENDUGAAN UMUR SIMPAN DODOL NANAS (Ananas comosus L.) DENGAN PENGEMAS EDIBLE FILM TAPIOKA [PDF]
, 2016 Pengunaan plastik sebagai pengemas sudah tidak dapat terpisahkan dari kehidupan sehari-hari, termasuk digunakan untuk kemasan makanan. Seiring dengan bertambahnya penggunaan plastik sebagai pengemas, timbul permasalahan lain yang dihadapi, yaitu ...
Asep Dedy Sutrisno, DS +2 more
core
Advanced Science, EarlyView.This study develops a 3D co‐culture and co‐differentiation system for porcine muscle stem cells (pMuSCs) and mesenchymal stem cells (pMSCs) on edible starch‐based scaffolds. The system simultaneously generates myotubes and adipocytes without using serum or chemical inducers.
Xin Guan +9 more
wiley +1 more source
Pengaruh Penggunaan Kitosan Terhadap Sifat Barrier Edible Film Tapioka Termodifikasi [PDF]
, 2012 Penelitian pengaruh kitosan terhadap sifat barrier edible film tapioka termodifikasi dilakukan. Hal ini dilakukan karena lembaran film yang diperoleh pada penelitian sebelumnya masih memerlukan peningkatan sifat barrier dan kestabilan film pada ...
Irawan, S. (Suryo) +1 more
core
Edible Film dari Tepung Kappa Karagenan dan Kitosan Cangkang Rajungan dengan Gliserol [PDF]
, 2020 Dampak dari penggunaan kemasan plastik dapat diminimalkan dengan alternatif bahan pengemas yang dapat dimakan, yaitu edible film. Edible film diaplikasikan pada bahan pangan karena sifatnya yang mudah larut dan berfungsi sebagai barrier sehingga dapat ...
Febianti, M. (Mahdiyah) +3 more
core
Amylose-lipid complex as a measure of variations in physical, mechanical and barrier attributes of rice starch- ι -carrageenan biodegradable edible film [PDF]
, 2017 Improvements in the hygroscopic properties of starch based films are important to strengthen their mechanical properties. The effects of different hydrophobic components-butyric acid (BA, C4:0), lauric acid (LA, C12:0), palmitic acid (PA, C16:0), oleic ...
Bowyer, Michael +7 more
core +2 more sources