Results 231 to 240 of about 17,013 (294)

Occupational Contact Urticaria, Protein Contact Dermatitis and Concomitant Airway Diseases in the Finnish Register of Occupational Diseases in 2005–2020: Main Causes and Occupations at Risk

open access: yesContact Dermatitis, Volume 95, Issue 1, Page 74-85, July 2026.
This Finnish registry study shows that concomitant occupational asthma and rhinitis are common in patients with occupational contact urticaria or protein contact dermatitis, often sharing the same exposure. When evaluating occupational immediate allergy, both skin and airway symptoms should be considered.
Ville Ojanen   +4 more
wiley   +1 more source

Amaranth as an opportunity crop in Africa: drought-nutrient interactions and breeding perspectives for climate resilience. [PDF]

open access: yesFront Plant Sci
Mkpuma KC   +11 more
europepmc   +1 more source

Beyond Starch: Towards a Scalable Potato Platform for Molecular Farming

open access: yesPlant Biotechnology Journal, Volume 24, Issue 7, Page 4619-4639, July 2026.
Re‐engineering potato as a biosafe and host‐optimised platform for plant molecular farming by integrating intrinsic biological traits with targeted engineering strategies. ABSTRACT Thirty‐five years after the first recombinant protein was produced in potato and 30 years after clinical trials of edible vaccines from its tubers, the crop is being ...
Izabela Anna Chincinska   +2 more
wiley   +1 more source

CRISPR/Cas‐Mediated Gene Editing in Plant Immunity and Its Potential for the Future Development of Fungal, Oomycete, and Bacterial Pathogen‐Resistant Pulse Crops

open access: yesPlant, Cell &Environment, Volume 49, Issue 7, Page 3573-3585, July 2026.
ABSTRACT Pulses provide myriad health benefits and are advantageous in an environmental context as a result of their leguminous nature. However, phytopathogenic fungi, oomycetes and bacteria pose a substantial threat to pulse production, at times leading to crop failure.
Stacy D. Singer   +6 more
wiley   +1 more source

Safeguarding diet quality in a changing climate: a scoping review. [PDF]

open access: yesFront Nutr
Mutonhodza B   +6 more
europepmc   +1 more source

An Edible H2O2 Biosensor for Gastrointestinal Metabolites and Peroxidase Enzyme Quantification

open access: yesAdvanced Healthcare Materials, Volume 15, Issue 21, 5 June 2026.
We present an edible biosensor for gastric fluid analysis that integrates a caffeic acid–horseradish peroxidase redox system into an edible electrolyte‐gated transistor. The device enables rapid, low‐volume detection of H2O2 and, with minimal modification, metabolites and enzyme activity in simulated gastrointestinal conditions.
Valerio Francesco Annese   +10 more
wiley   +1 more source

Modification of the existing maximum residue levels for acetamiprid in various crops and honey. [PDF]

open access: yesEFSA J
European Food Safety Authority (EFSA)   +18 more
europepmc   +1 more source

A Systematic Review of Aquamimicry and Biofloc Technologies in White Leg Shrimp (Litopenaeus vannamei) Aquaculture

open access: yesAquaculture, Fish and Fisheries, Volume 6, Issue 3, June 2026.
Comparative analysis of aquamimicry and biofloc technology (BFT) in white leg shrimp culture (Litopenaeus vannamei) illustrating the systematic review process, key findings and future research. ABSTRACT The growing global emphasis on sustainable aquaculture has driven the adoption of innovative farming approaches, including aquamimicry and biofloc ...
Md. Abdul Halim   +10 more
wiley   +1 more source

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