Results 231 to 240 of about 725,324 (296)

Economic analysis of diversified corn herbicide programs for weed management and rotation flexibility in western Nebraska

Agrosystems, Geosciences &Environment, Volume 9, Issue 4, December 2026.
Abstract Corn (Zea mays L.), dry edible bean (Phaseolus vulgaris L.), and sugarbeet (Beta vulgaris L.) are frequently grown in rotation in the Panhandle of Nebraska. The primary weed challenges in this system are Palmer amaranth (Amaranthus palmeri S. Watson) and kochia [Bassia scoparia (L.) A.
Abraham Akuoko, Joshua W. A. Miranda, Nevin C. Lawrence   +2 more
wiley   +1 more source

Modification of the existing maximum residue levels for flupyradifurone and difluoroacetic acid (DFA) in various crops. [PDF]

EFSA J
European Food Safety Authority (EFSA), Bellisai G, Bernasconi G, Castellan I, Del Aguila M, Ferreira L, Lawal AI, Leuschner R, Mioč A, Szot M, Tiramani M, Verani A.   +11 more
europepmc   +1 more source

Genetic diversity in soybean [Glycine max (L.) Merr.] genotypes based on agro‐morphological traits using univariate and multivariate statistical techniques

Agrosystems, Geosciences &Environment, Volume 9, Issue 4, December 2026.
Abstract Soybean [Glycine max (L.) Merr.] is a versatile leguminous crop that plays a vital role in biodiesel production, livestock feed, and enhancing global food security. Soybean production and productivity in Ethiopia are low compared to the national potential, mainly due to the lack of high‐yielding genotypes.
Yechalew Sileshi
wiley   +1 more source

Tradition of wrapping grains in funerary rituals 2200 years ago. [PDF]

Natl Sci Rev
Yang F, Ge Y, Fang L, Wang H, Wang S, Wang J, Zhang Z.   +6 more
europepmc   +1 more source

Foliar Biofortification of Lentil (Lens culinaris Medik.) With Iron, Zinc, and Selenium: Multi‐Environment Evaluation in Bangladesh

Legume Science, Volume 8, Issue 4, December 2026.
ABSTRACT Micronutrient malnutrition remains a major global challenge, particularly in developing countries of South Asia, where diets are dominated by cereal‐based foods with low mineral content. Lentil is a nutrient‐rich legume with strong potential for biofortification to enhance dietary intake of iron (Fe), zinc (Zn), and selenium (Se).
A. K. M. M. Rahman, Aniruddha Sarker, Md. Masud Rana, Istiaq Ahmed, Ashutosh Sarker, M. Jahiruddin, Ahmed Khairul Hasan   +6 more
wiley   +1 more source

Development of a Medium-Density Genotyping Platform to Accelerate Genetic Gain in Fresh Edible Maize. [PDF]

Plants (Basel)
Qu J, Yu D, Gu W, Zhao Y, Li K, Wang H, Sun P, Vicente FS, Zhang X, Zhang A, Zheng H, Guan Y.   +11 more
europepmc   +1 more source

Oat–Sesbania Rotation Boosts Oat Yield and Profit via Soil Nutrient Buildup and Dual Harvest

Modern Agriculture, Volume 4, Issue 2, December 2026.
Under the oat–Sesbania rotation system, soil nutrient accumulation serves as a key driver of increased oat yield and quality, with benefits tending to intensify over successive rotational years. Green manure incorporation of Sesbania promotes soil and crop improvement, whereas forage harvesting of Sesbania attains comparable agronomic outcomes while ...
Yongjie Zhang, Xinyue Wu, Xian Deng, Qinkun Li, Xiaolong Dong, Yajun Jia, Xiaotian Liang, Kaiquan Yu, Zilin Zhao, Fuqiang Wang, Ruizhen Yang, Xiaofeng Cao, Yuanying Peng   +12 more
wiley   +1 more source

Elevated CO₂ and the hidden hunger crisis: mechanisms, magnitudes, and mitigation of micronutrient dilution in staple crops. [PDF]

Front Plant Sci
Raju S, Kookal A, R V M, Joshy S, Bhavya MSP, E A A, Aushna J, C NC.   +7 more
europepmc   +1 more source

Mucuna pruriens as a Sustainable Functional Food: Applications From Seed to Product

Modern Agriculture, Volume 4, Issue 2, December 2026.
This review highlights Mucuna pruriens as a nutrient‐rich legume with significant nutritional, therapeutic, and agricultural value. Its protein‐rich seeds contain essential minerals and L‐DOPA, but high antinutritional compounds require effective processing before consumption.
Crossby Osei Tutu, Reuben Acheampong, Papa Toah Akonor, Bernard Kwabena Asiedu, Rexford Obeng, Anthonia Helga Andoh‐Odoom, Dora Duah‐Bisiw, Jacob Ulzen, Michael Wiafe‐Kwagyan, Nii Korley Kortei, Justice Owusu‐Bempah   +10 more
wiley   +1 more source

Review of the existing maximum residue levels for clopyralid according to Article 12 of Regulation (EC) No 396/2005. [PDF]

EFSA J
European Food Safety Authority (EFSA), Cabrera LC, Greco L, Nave S, Reich H, Ruocco S, Scarlato AP, Tiramani M, Zioga E.   +8 more
europepmc   +1 more source